If you so desire, you can add 1 Tbls. creme de bananes along with the rum. I prefer to leave out both and use the vodka.
Provided by Marg CaymanDesigns
Categories Beverages
Time 10m
Yield 5 cups, 5 serving(s)
Number Of Ingredients 7
Steps:
- Combine cream of coconut, pineapple, ice cream, coconut, and rum in an blender. Process until smooth.
- Gradually add ice, processing until mixture is smooth and thickened. Pour into stemmed glasses and sprinkle with additional coconut.
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Hamza Afzal
[email protected]These were easy to make and tasted great! I will definitely be making them again.
Matovu Steven
[email protected]I followed the recipe exactly and they turned out great! I would definitely recommend this recipe to others.
allen e
[email protected]So good!
Nadine Miller-Sammonds
[email protected]I made these for a party and they were a huge hit! I will definitely be making them again.
Brandon Marthaller
[email protected]These were just okay.
Sherri Logan
[email protected]I was a little disappointed with this recipe. The pina coladas were too sweet for my taste.
Funy Man
[email protected]The best pina colada I've ever had!
ntale jonathan
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. It's the perfect drink for a hot summer day.
Shoaib Jutt
[email protected]These were a hit at my party! Everyone loved them, and they were gone in no time.
Samir Lamichhane
[email protected]I made this last weekend and it was delicious! I was surprised at how easy it was to make, and it tasted just like the pina coladas I've had at restaurants.