I know, I know!! This sounds really yucky! But please try it, you'll be so surprised at the flavor combination! And, since this is the first recipie I'm posting here, I know I'm risking having anyone trying any future posting I may make as this simple recipe is a little on the, "Walk on the wild side." Cook time is for chilling.
Provided by BethCooks
Categories Peppers
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 2
Steps:
- Cut jalapenos in half, but not through the stem end, leaving jalapenos attached at the stem.
- Trying to keep them together as best as you can, remove seeds and membranes.
- If you're sensitive to peppers, you may want to wear gloves for this step.
- With a knife or small spoon fill jalapenos with peanut butter.
- Gently forming them back into jalapeno shape.
- Chill for 1 hour.
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iloa Kupu
[email protected]These stuffed jalapeños are a delicious and easy-to-make appetizer. I will definitely be making them again.
Patience Kwizera
[email protected]These stuffed jalapeños are a great way to jazz up a party platter.
sendhelp
[email protected]I love the unique flavor of these stuffed jalapeños. The peanut butter adds a creamy richness that perfectly balances out the spice of the jalapeños.
Leonie Mcgarrity
[email protected]These stuffed jalapeños were easy to make and very tasty. I will definitely be making them again.
dream catcher
[email protected]These stuffed jalapeños were a bit too spicy for me, but my husband loved them.
Norma Lopez
[email protected]I wasn't sure what to expect with these stuffed jalapeños, but I was pleasantly surprised. They were delicious!
AMANUEL ENDALE
[email protected]These stuffed jalapeños are a great party appetizer. They're easy to make ahead of time and they always disappear quickly.
Ali ilA
[email protected]I love the combination of spicy and sweet in these stuffed jalapeños.
Paige Cottle
[email protected]These stuffed jalapeños were a great way to use up some leftover peanut butter. They were quick and easy to make, and they turned out great.
Auguster Ofosuhene
[email protected]The peanut butter in these jalapeños was a bit too much for me. I think I would have preferred them with a more traditional cream cheese filling.
Abubakar Abdulkarim
[email protected]These stuffed jalapeños were easy to make and absolutely delicious. I will definitely be making them again.
Zerrick Currie
[email protected]I was skeptical about the peanut butter in these jalapeños, but I was pleasantly surprised. The flavors melded together perfectly and created a delicious and addictive snack.
Odey Paulina
[email protected]These stuffed jalapeños were a hit at my party! Everyone loved the unique combination of flavors. The peanut butter added a creamy richness that balanced out the spice of the jalapeños perfectly.