THERMONUCLEAR CHICKEN WINGS
These are only for the very brave! While you can decrease the amounts of Tabasco and habanero sauces, it is better not to do so, and use the bleu cheese dressing liberally instead.
Provided by Millereg
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375F degrees.
- In a medium sized mixing bowl, combine vegetable oil, garlic powder, Tabasco sauce, habanero sauce, vinegar and brown sugar.
- Separate tips from wings.
- Place tips and wings on cookie sheet (s).
- Using a pastry brush, coat the wings with the sauce mixture.
- Sprinkle ground red pepper over wings and tips.
- Bake wings for 15 to 20 minutes or until they have browned.
- Arrange wings on leaf lettuce and serve with your favourite cold beverage.
- Dip wings in bleu cheese salad dressing for some cooling affect.
- NOTE: These wings can also be cooked on the barbeque.
- Wings should be grilled for the same amount of time over medium high heat coals.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #appetizers #lunch #main-dish #eggs-dairy #poultry #vegetables #american #southern-united-states #southwestern-united-states #tex-mex #oven #barbecue #easy #beginner-cook #potluck #dinner-party #finger-food #holiday-event #picnic #grains #cheese #chicken #dietary #spicy #comfort-food #low-carb #independence-day #valentines-day #low-in-something #meat #wings #pasta-rice-and-grains #taste-mood #to-go #equipment #grilling #presentation
Md Monirkhan
[email protected]I've tried many chicken wing recipes, but this one is my favorite. The flavor is amazing and the wings are always cooked perfectly.
Akingbade Justina
[email protected]These chicken wings are a bit too spicy for me, but they're still very good.
Kelvin Clemence
[email protected]I love these chicken wings! They're so crispy and juicy. I could eat them every day.
bamon khata
[email protected]I made these chicken wings for my friends and they were a huge hit. They couldn't stop eating them.
iam__ suhan
[email protected]These chicken wings are the perfect game day food. They're easy to make and everyone loves them.
ShafaQ Qamar
[email protected]I've made these chicken wings several times and they're always a hit. They're so easy to make and they taste amazing.
ahmad mansoor
[email protected]These chicken wings are a great appetizer or party food. They're easy to make and everyone loves them.
Rakiv Howlader
[email protected]I'm not a big fan of chicken wings, but these were really good. The flavor was great and they were cooked perfectly.
Stefy Gesawan
[email protected]These chicken wings are the bomb! They're crispy, juicy, and have the perfect amount of heat.
Richard Gift
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The chicken wings were amazing! I'll definitely be making them again.
Viraatkoli Kumar
[email protected]These chicken wings are a bit spicy for me, but they're still delicious. I'll definitely be making them again, but I'll use less cayenne pepper next time.
Price Arif
[email protected]I've tried many chicken wing recipes, but this one is by far the best. The flavor is incredible and the wings are always cooked perfectly.
Tyler Mcglinchey
[email protected]I made these chicken wings for my family and they were a huge hit. Even my picky kids loved them.
Shiv Chaudhary
[email protected]These chicken wings are the perfect party food. They're easy to make and everyone loves them.
Brooklyn's World
[email protected]I'm not a huge fan of spicy food, but these chicken wings were surprisingly mild. The flavor was amazing and I couldn't stop eating them.
Marinela Mundija
[email protected]I followed the recipe exactly and the chicken wings turned out perfectly. They were so good that I ate them all in one sitting!
Selam Fikru
[email protected]These chicken wings were a hit at my party! They were crispy on the outside and juicy on the inside, with the perfect amount of heat. I'll definitely be making these again.