THE ULTIMATE CHOCOLATE COCONUT BANANA CREAM PIE

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The Ultimate Chocolate Coconut Banana Cream Pie image

Looking for a dessert that combines nostalgia with a modern twist? This chocolate, banana and coconut combination is simply pie heaven!

Provided by Gay Lea Foods Co-operative(R)

Categories     Trusted Brands: Recipes and Tips     Gay Lea Foods Co-operative®

Time 3h

Yield 8

Number Of Ingredients 17

1 ½ cups all-purpose flour
⅓ cup cocoa powder
⅓ cup granulated sugar
¼ cup sweetened flaked coconut
½ teaspoon salt
¾ cup cold, cubed Gay Lea Salted Butter
1 egg yolk
2 tablespoons ice water
2 ½ cups milk
⅔ cup granulated sugar
⅓ cup cornstarch
2 egg yolks, beaten
2 tablespoons Gay Lea Salted Butter
1 tablespoon vanilla extract
3 bananas, thinly sliced
1 canister Gay Lea Real Coconut Whipped Cream
Toasted coconut

Steps:

  • Crust: Pulse flour with cocoa,1/3 cup sugar, coconut and salt in a food processor. Pulse in butter until finely crumbed. Whisk 1 egg yolk with 2 tablespoons (30 mL) ice water; pulse into flour mixture until it clumps together.
  • Press dough evenly into the bottom and 1 1/2 inches (4 cm) up the sides of a 10-inch (25 cm) springform pan. Prick with a fork. Freeze for 15 minutes.
  • Preheat oven to 375 degrees F (190 degrees C).
  • Bake, on a lower rack, for 15 minutes or until set. Cool to room temperature.
  • Filling: Whisk milk with 2/3 cup sugar and cornstarch in a heavy saucepan set over medium heat. Bring to a boil, stirring often, until thickened. Whisk some of the hot milk mixture into 2 beaten egg yolks. Whisk back into remaining milk. Cook, whisking, for 1 minute. Remove from heat; stir in butter and vanilla.
  • Line cooled shell with bananas. Pour hot filling over top to cover bananas completely. Cool to room temperature; chill for at least 2 hours or up to 2 days. Just before serving, remove ring and arrange on serving platter. Pipe coconut whipped cream to cover custard completely and garnish with toasted coconut.

Nutrition Facts : Calories 565.7 calories, Carbohydrate 70.9 g, Cholesterol 148.5 mg, Fat 29.6 g, Fiber 3.3 g, Protein 7.7 g, SaturatedFat 19.6 g, Sodium 409.6 mg, Sugar 39.1 g

Pro Man
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This pie is incredible! I can't wait to make it again.


dani m
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This pie is the best! I've made it several times and it's always a hit.


Raghubbir Yadav
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This pie is a must-try! You won't be disappointed.


Nalongo Norah
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This pie is to die for! I highly recommend it.


Ikram Shaikh
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I love this pie! It's my go-to dessert for parties.


Mohib Din
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This pie is amazing! The flavors are perfect together and the crust is flaky and delicious.


Zaw Htet
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This pie is so good! I will definitely be making it again.


Md Jabbar
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I made this pie for my family and they loved it! It was easy to make and tasted amazing.


Elizabeth Hyder
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This pie was a hit at my party! Everyone loved it.


James Willams
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This pie is delicious! The chocolate and coconut flavors are perfect together, and the banana cream filling is light and fluffy. I highly recommend this recipe.


deepen karki
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I love this pie! It's so easy to make and it always turns out perfect. The chocolate and coconut flavors are a great combination, and the banana cream filling is light and fluffy.


Sophia Burgoa
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This pie was a huge success! It was the perfect dessert for a special occasion. The chocolate, coconut, and banana flavors were all very distinct, and the cream cheese filling was a great addition.


Aminur Islam
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The pie was easy to make and turned out beautifully. The flavors were amazing! The chocolate and coconut were a perfect combination, and the banana cream filling was light and fluffy.


geoffrey mccauley
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This pie is so delicious and decadent! The chocolate and coconut flavors complement each other perfectly, and the banana cream filling is light and fluffy. I will definitely be making this pie again.


Arslan Jee
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I made this pie for a party and it was a hit! Everyone loved it, and I got so many compliments. The pie is easy to make and looks very impressive.


Josh Kopinetz
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This pie was absolutely delightful! The combination of chocolate, coconut, and banana was perfect, and the cream cheese filling was rich and creamy. I highly recommend this recipe to anyone who loves chocolate cream pie or coconut cream pie.