THE ULTIMATE BREAKFAST FOR DINNER: SAUSAGE AND SPINACH EGG STRATA
Provided by Rachael Ray : Food Network
Categories main-dish
Time 2h15m
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- Defrost the spinach in the microwave, and then wring out any excess liquid.
- Heat the EVOO in a skillet over medium-high heat. Brown and crumble the spicy breakfast sausage, and then remove the crumbles to a plate. Return the skillet to the heat. Reduce the heat a little and melt the butter. To the skillet, add the onions and garlic and cook to soften, 5 to 6 minutes. Then add the spinach and season with salt, pepper and a little nutmeg. Turn off the heat and combine with the sausage bits.
- Arrange half of the bread in a casserole dish.
- Whisk the eggs with the milk, Dijon and some salt and pepper.
- Scatter half of the sausage-spinach mixture over the bread, top with half the cheese, pour over half the eggs, repeat. Cover and store in the fridge.
- Bring the strata to room temperature for about 30 minutes before you bake. Preheat the oven to 350 degrees F with the rack in the center of the oven.
- Set the casserole on a baking sheet and bake uncovered 1 hour. Let stand 10 minutes and serve.
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Atar Ana
[email protected]I'm not a huge fan of sausage, but this dish was still very good. The spinach and eggs were cooked perfectly, and the overall flavor was very good. I would definitely make this again, even if I used a different type of sausage.
REHMAN CHAND
[email protected]This was a great recipe! I made it for my family and everyone loved it. The sausage and spinach were a great combination, and the eggs were cooked perfectly. I will definitely be making this again.
Hennie van Staden
[email protected]I'm always looking for new and easy breakfast recipes, and this one definitely fits the bill. It was very quick and easy to make, and it was very delicious. I will definitely be making this again.
Emujin Naraa
[email protected]This was a great way to use up leftover sausage and spinach. It was very flavorful and filling. I would definitely make this again.
rodriguepatt badesire
[email protected]I made this dish for a brunch party and it was a huge hit. Everyone loved it and I got several requests for the recipe. I will definitely be making this again.
Mikey Von Doom (MikeyVonD)
[email protected]This was a very easy dish to make, and it was very delicious. I would definitely recommend it to anyone looking for a quick and easy breakfast or dinner recipe.
Adnan Jamal
[email protected]I'm not a huge fan of sausage, but this dish was still very good. The spinach and eggs were cooked perfectly, and the overall flavor was very good. I would definitely make this again, even if I used a different type of sausage.
Feelgreat Again702girl
[email protected]This was a great recipe! I made it for my family and everyone loved it. The sausage and spinach were a great combination, and the eggs were cooked perfectly. I will definitely be making this again.
Urdu Moralstories
[email protected]I'm always looking for new and easy breakfast recipes, and this one definitely fits the bill. It was very quick and easy to make, and it was very delicious. I will definitely be making this again.
JR Gaming tube
[email protected]This was a great way to use up leftover sausage and spinach. It was very flavorful and filling. I would definitely make this again.
Mst. Sherena Akter
[email protected]I made this dish for a brunch party and it was a huge hit. Everyone loved it and I got several requests for the recipe. I will definitely be making this again.
Jaden King
[email protected]This was a very easy dish to make, and it was very delicious. I would definitely recommend it to anyone looking for a quick and easy breakfast or dinner recipe.
Masallah Mobile
[email protected]I'm not a huge fan of sausage, but this dish was still very good. The spinach and eggs were cooked perfectly, and the overall flavor was very good. I would definitely make this again, even if I used a different type of sausage.
Sindiswa Mhlongo
[email protected]This was a great recipe! I made it for my family and everyone loved it. The sausage and spinach were a great combination, and the eggs were cooked perfectly. I will definitely be making this again.
Himalayan Holyland Treks and Expedition Pvt. Ltd.
[email protected]I'm always looking for new and easy breakfast recipes, and this one definitely fits the bill. It was very quick and easy to make, and it was very delicious. I will definitely be making this again.
Gautam Bhai
[email protected]This was a great way to use up leftover sausage and spinach. It was very flavorful and filling. I would definitely make this again.
Zafar Hameed
[email protected]I made this dish for a brunch party and it was a huge hit. Everyone loved it and I got several requests for the recipe. I will definitely be making this again.
Panna Akter
[email protected]This was a very easy dish to make, and it was very delicious. I would definitely recommend it to anyone looking for a quick and easy breakfast or dinner recipe.
Shamirah
[email protected]I'm not a huge fan of sausage, but this dish was still very good. The spinach and eggs were cooked perfectly, and the overall flavor was very good. I would definitely make this again, even if I used a different type of sausage.
Eshan Mk
[email protected]This was a great recipe! I made it for my family and everyone loved it. The sausage and spinach were a great combination, and the eggs were cooked perfectly. I will definitely be making this again.