THE ULTIMATE BEEF JERKY

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The Ultimate Beef Jerky image

I am spoiled to this recipe and I know you will be too. It doesn't last long around my house. I've occasionally caught others sneaking a few pieces out of the oven before it was completely finished. Once you try it you will never want to go back to store bought ever again.

Provided by DIXYCHIK

Categories     Appetizers and Snacks     Meat and Poultry     Jerky Recipes

Time 1h40m

Yield 15

Number Of Ingredients 6

¼ cup soy sauce
¼ cup balsamic vinegar
¼ cup Worcestershire sauce
2 teaspoons liquid smoke flavoring
1 ½ tablespoons steak seasoning rub
1 (1 1/2-pound) London broil roast, thinly sliced along the grain

Steps:

  • Combine the soy sauce, balsamic vinegar, Worcestershire sauce, liquid smoke and steak seasoning in a saucepan and bring to a boil. Reduce heat to low and simmer for about 10 minutes. Remove from the heat and set aside to cool.
  • Pour the marinade into a glass or plastic bowl and add the meat slices. Stir to coat and then cover and refrigerate for up to 2 days. Turn or stir occasionally to marinate the meat evenly.
  • Preheat the oven to 175 degrees F (80 degrees C). Arrange the beef strips on a wire rack set over a baking sheet. If you like, you can sprinkle a little more steak seasoning on it at this point.
  • Bake for 60 to 90 minutes in the preheated oven, until dry but still pliable. Store in an airtight container in the refrigerator.

Nutrition Facts : Calories 88.8 calories, Carbohydrate 2.1 g, Cholesterol 18.3 mg, Fat 4.3 g, Fiber 0.1 g, Protein 9.8 g, SaturatedFat 1.6 g, Sodium 585.4 mg, Sugar 1.1 g

Luke Smith
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This recipe is a waste of time. The jerky was dry and flavorless. I won't be making it again.


Tysha Carson
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I followed the recipe exactly, but my jerky turned out too tough. I think I may have overcooked it.


Megan Huang
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This jerky is a bit spicy for my taste, but I still enjoyed it. I'll probably reduce the amount of chili powder next time.


Garrett Clay
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I love that this recipe uses all-natural ingredients. I feel good about giving this jerky to my family and friends.


Shazad sahab
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This is the perfect recipe for beginner jerky makers. It's easy to follow and the results are amazing.


Gilbert Tamo
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I've tried other beef jerky recipes, but this one is by far the best. The jerky is so tender and flavorful, I can't get enough of it.


Eric Alexander
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I made this jerky for a camping trip and it was a huge success. It's the perfect snack to keep you going on a long hike.


Saraih Cantarero
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This recipe is a bit time-consuming, but it's worth the effort. The jerky is so delicious, it's hard to resist eating it all in one sitting.


JAY Gaming
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I've made this beef jerky several times now, and it's always a hit. Everyone who tries it loves it.


Unknown Sakib
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This is the best beef jerky I've ever had. It's so flavorful and addictive, I can't get enough of it.


Brettxlol
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I'm not a huge fan of beef jerky, but this recipe is an exception. The combination of spices and herbs in the marinade is spot-on, and the jerky has a perfect chewy texture.


Anthony Leonard
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This beef jerky recipe is a game-changer! The marinade is packed with flavor and the jerky turned out perfectly tender and flavorful. I couldn't stop snacking on it!