THE SEDUCTIVE SWAN
Steps:
- Muddle four blackberries in bottom of a tumbler. Add ice, Russian Standard Vodka and lemonade. Garnish with remaining blackberry.
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Sabin Magar
[email protected]I can't wait to try this recipe! It looks so delicious and elegant.
Saqiii Khan
[email protected]This dish is absolutely stunning! The presentation is incredible and the flavors are out of this world.
Megayzkie Haylalapit
[email protected]I'm not a very experienced cook but this recipe was easy to follow and the dish turned out great!
Christina Gonzalez
[email protected]This recipe is a bit time-consuming but it's totally worth it. The swan-shaped pastry is so unique and impressive.
Mr Man
[email protected]This is the perfect dish for a special occasion. It's beautiful, delicious, and sure to impress your guests.
Aboti Wite
[email protected]I've never made anything like this before but I'm so glad I tried this recipe. It was a bit challenging but the results were so rewarding.
Jan Mohammad Jamshidi
[email protected]I made this dish for my boyfriend's birthday and he loved it! The swan-shaped pastry was a big hit. The filling was creamy and delicious, and the sauce was perfect.
Sambhavi Sambhavi
[email protected]This dish is a work of art! The presentation is so elegant and the flavors are incredible. I highly recommend trying this recipe.
Shahbaz Saleem
[email protected]I love this recipe! It's so beautiful and delicious. I've made it for my family and friends several times and they always rave about it.
Judy Price
[email protected]This recipe is amazing! I've made it several times now and it's always a crowd-pleaser. The pastry is so light and airy, and the filling is so creamy and flavorful.
Alan Wright
[email protected]Okay, so I have to admit that this dish was a bit tricky to make. But I followed the instructions carefully and it turned out great! The swan presentation was so impressive.
Rafi Vengara
[email protected]This recipe is a bit time-consuming but it's totally worth it. The results are out of this world. The pastry is flaky, the filling is decadent, and the sauce is heavenly.
Asit Mohonta
[email protected]I made this dish for a special occasion and it was a huge hit! The swan-shaped pastry was a real showstopper. The filling was rich and creamy, and the sauce was perfect.
Md:Rakibul hasan Rakib
[email protected]Followed the recipe to the letter and the dish turned out absolutely stunning! The presentation was so elegant and the flavors were divine. My guests were thoroughly impressed.