THE REALTOR'S SPAGHETTI SQUASH AU GRATIN
Spaghetti with almost no carbs! It's like magic! If you haven't tried spaghetti squash yet, you should. It's really a great replacement when you're craving spaghetti but can't have it.
Provided by Realtor by day
Categories Vegetable
Time 28m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Heat oil in skillet and cook onion and garlic until soft and fragrant, 6 minutes.
- Preheat broiler.
- Place scraped squash in bowl, add onions and garlic, basil, salt and pepper and toss well.
- Place mixture in buttered 1 quart baking dish. Sprinkle with cheese and broil for 2-3 minutes until JUST starting to brown.
- Serve immediately.
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Aransi jamiu opeyemi
[email protected]I followed the recipe exactly and it turned out great! The squash was tender and the cheese sauce was creamy and flavorful.
Ahmad Farman
[email protected]This recipe was too cheesy for my taste. I would recommend using less cheese next time.
Upadesh Bhujel
[email protected]I had some trouble getting the cheese sauce to thicken. I ended up adding a little bit of cornstarch.
Abbas Ali MALIK
[email protected]This recipe was a bit bland for my taste. I added some garlic and Italian seasoning to give it more flavor.
seth mabrey
[email protected]I made this for my family and they loved it. The cheese sauce was perfect and the squash was cooked just right.
Raiana Gonzales
[email protected]This was a delicious and easy recipe. I will definitely be making it again.
Kiyemba Bashir
[email protected]I've made this recipe several times and it's always a hit. I love the creamy cheese sauce and the crispy breadcrumb topping.
Aron Molel
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Loveth molly
[email protected]I'm not a big fan of spaghetti squash, but this recipe changed my mind. It was so cheesy and flavorful.
Gamming Studio_247
[email protected]This was a great way to use up some leftover spaghetti squash. I added some chopped broccoli and it was a complete meal.
Hassnain Farooq
[email protected]I made this for a potluck and it was a huge success. Everyone loved it!
Kathy Ward
[email protected]This recipe was easy to follow and the end result was delicious. I especially liked the crispy breadcrumb topping.
Nenes Teiks
[email protected]I've made this spaghetti squash au gratin several times and it's always a crowd-pleaser. The creamy cheese sauce and crispy breadcrumb topping are the perfect complement to the tender squash.
BB Gorkhali
[email protected]This spaghetti squash au gratin was a hit with my family! The squash was perfectly cooked and the cheese sauce was creamy and flavorful. I will definitely be making this again.