This will blow you away. The first time you serve this, you'll be ok because they don't know how great it's going to be. The second time you serve this, you better put it on the table and get out of the way FAST cause they are going to knock you down trying to get to it. It's a recipe that I have developed through years of making it over and over and over. This is the best version I have been able to create. NOTE: This recipe is to be used with 1/2 pound of spaghetti. If you are using 1lb of spaghetti, double the recipe because there won't be enough sauce for a full pound. If you are doubling it, don't double the lemon juice or it'll be too tart, just bump it up to 3 Tbsp. and only bump the lemon pepper up to 3/4 tsp or it will be too salty for some people. MANGIA!
Provided by Realtor by day
Categories Spaghetti
Time 30m
Yield 3 , 3 serving(s)
Number Of Ingredients 11
Steps:
- Start the water for the spaghetti and cook the spaghetti while you are doing the following.
- In a skillet over medium high heat, melt butter, add oil and garlic. Cook garlic until it just starts to brown, about 4 or 5 minutes.
- Add the wine, lemon juice, parsley, lemon pepper and tobasco.
- Simmer 5 minutes.
- After the 5 minutes are up, add the shrimp to the skillet and stir them around so they are covered with the juice and turn off the burner. Just let them soak in there, doing the backstroke through the sauce while the spaghetti finishes cooking. Stir them around a couple of times while you're waiting.
- Drain the spaghetti and put it in the serving bowl, pour the shrimp and all the sauce over top and sprinkle the entire 1/2 cup (or more) of parmesan over the top and serve.
- Pass more romano cheese at the table. Is there ever enough cheese on there?
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Salim Cisse
[email protected]This shrimp scampi is a keeper! The shrimp were cooked to perfection and the sauce was creamy and flavorful. I served it over angel hair pasta and it was a delicious and elegant meal.
Mursed Ahmed
[email protected]This shrimp scampi was amazing! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I served it over spaghetti and it was a delicious and elegant meal.
BDH SAIFUL
[email protected]This shrimp scampi was easy to make and so flavorful! I served it over linguine and it was a hit with my family.
Lunga Dinwa
[email protected]This shrimp scampi was delicious! The sauce was flavorful and the shrimp were cooked perfectly. I served it over spaghetti and it was a hit with my family.
Xion Justice
[email protected]I've made this shrimp scampi recipe several times now, and it's always a hit. The shrimp are always cooked perfectly and the sauce is creamy and flavorful. I love that it's a quick and easy meal to make, too.
Khamari Neeson
[email protected]This shrimp scampi is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family. I usually serve it over spaghetti, but it would also be good with rice or mashed potatoes.
Elizabeth Kayla O
[email protected]I love this shrimp scampi recipe! It's so easy to make and the results are always delicious. I've made it several times now and it's always a hit with my family and friends.
Helal MD
[email protected]This shrimp scampi was easy to make, but I found that the sauce was a bit too thick. I think I'll try adding some more liquid next time, maybe some white wine or chicken broth.
KESHAV SHARMA
[email protected]I followed the recipe exactly and the shrimp scampi turned out great! However, I found that the sauce was a bit too oily for my taste. I think I'll try using less butter next time.
Hamid Javaid
[email protected]This shrimp scampi was a bit bland for my taste. I think I'll add some extra garlic and lemon juice next time.
TUSHi iSLAM
[email protected]This shrimp scampi is delicious! The sauce is creamy and flavorful, and the shrimp are cooked perfectly. I served it over linguine and it was a hit with my family.
Suhel Ansari
[email protected]I love this shrimp scampi recipe! The sauce is so rich and flavorful, and the shrimp are always cooked perfectly. I serve it over spaghetti and it's always a crowd-pleaser.
shark
[email protected]This recipe is a winner! The shrimp scampi was easy to make and so flavorful. I served it over spaghetti and it was a hit with my family.
Roney Scott
[email protected]This shrimp scampi was amazing! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I served it over linguine and it was a delicious and elegant meal.
MD sojon Miya
[email protected]I followed the recipe exactly and the shrimp scampi turned out great! The sauce was rich and flavorful, and the shrimp were cooked perfectly. I served it over spaghetti and it was a delicious and easy meal.
Doha Khaled
[email protected]This shrimp scampi was easy to make and so delicious! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I served it over linguine and it was a hit with my family.
Md Sumon Chowdury
[email protected]I made this scampi for a dinner party and it was a huge success! Everyone raved about the flavor and the shrimp were cooked perfectly. I will definitely be making this again.
Ndifreke Ben
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was creamy and flavorful. I served it over angel hair pasta and it was a delicious and elegant meal.
Jui Jui
[email protected]I've made this scampi recipe several times now, and it's always a crowd-pleaser. The shrimp are always cooked perfectly, and the sauce is so flavorful. I love that it's a quick and easy meal to make, too.
Irfan Ghani
[email protected]This shrimp scampi was a hit with my family! The sauce was rich and flavorful, and the shrimp were cooked perfectly. I served it over spaghetti, and it was a delicious and easy weeknight meal.