THE REALTOR'S RED VELVET BROWNIES WITH WHITE CHOCOLATE ICING
Make and share this The Realtor's Red Velvet Brownies With White Chocolate Icing recipe from Food.com.
Provided by Realtor by day
Categories Bar Cookie
Time 40m
Yield 16 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350. Spray 8 x 8 pan with Baker's Joy or lightly grease and flour it.
- In a small bowl, mix cocoa powder, food coloring and 1 teaspoon of the vanilla to form a paste. Set aside.
- With an electric mixer, cream butter and sugar till light and fluffy. Add eggs, one at a time, then add second teaspoon of vanilla. With mixer on medium, beat in cocoa paste. Add flour and salt, and mix just until combined.
- Spread in pan. Bake for 25-30 minutes, or until toothpick inserted in center comes out clean. Cool before frosting.
- Frosting:.
- Melt the white chocolate according to the instructions on your package and set it aside. Cream butter with mixer till fluffy. Add vanilla. Slowly mix in powdered sugar, then white chocolate. Add enough milk to reach desired consistency. Frost the top of the brownies and then hide them from everyone! They're so good you won't want to share them.
- I keep these in the frig because I think they taste best cold.
Nutrition Facts : Calories 335.1, Fat 14.6, SaturatedFat 9, Cholesterol 55.4, Sodium 154.4, Carbohydrate 49.9, Fiber 0.6, Sugar 41.4, Protein 2.6
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James FF
[email protected]I'll pass.
Landan Jewell
[email protected]These brownies were okay, but I've had better.
Idyllic Mikel
[email protected]Meh.
Moise Cirpaci
[email protected]Not a fan.
Cecil Jacobs
[email protected]These brownies were a bit too dense for my taste. I think I'll try using a different recipe next time.
mahbub masum
[email protected]I had a hard time finding red velvet cocoa powder, so I used regular cocoa powder instead. The brownies still turned out great, but they weren't as red as I would have liked.
Fazal Wahid
[email protected]These brownies were a little too sweet for my taste, but they were still good. I think I'll try making them again with less sugar next time.
Aj Romeo
[email protected]I'm not a big fan of red velvet cake, but these brownies were surprisingly good. The white chocolate icing really helped to balance out the flavor.
Muhammad sabir Sabir
[email protected]These brownies are so easy to make, and they always turn out perfectly. I love that I can always count on this recipe for a delicious dessert.
Rana Mohsin Ali
[email protected]I made these brownies for a bake sale, and they were a huge success! Everyone loved them, and they were gone in no time.
Wamala Hassan
[email protected]These brownies were delicious! The red velvet batter was so moist and flavorful, and the white chocolate icing was the perfect complement. I would definitely recommend this recipe.
Zubair Shahzad
[email protected]I've made these brownies several times now, and they always turn out perfect. They're fudgy and moist, with the perfect amount of sweetness. The white chocolate icing is the perfect finishing touch.
Sherry Baxter
[email protected]These brownies were a hit at my party! Everyone loved them, and they were so easy to make. I will definitely be making them again.