THE REALLY GOOD FOOD COOK BOOK'S CELESTIAL CREAM

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THE REALLY GOOD FOOD COOK BOOK'S Celestial Cream image

This Celestial Cream is a hands-down crowd-pleaser! I'd stack this one up against any dessert you can name. It's a light and creamy dessert to grace a dinner party, a Holiday feast or your family meal.

Provided by Sandra Silver

Categories     Dessert

Time 25m

Yield 12 serving(s)

Number Of Ingredients 6

3 cups heavy cream
1 1/2 cups sugar
2 packages gelatin (4 1/2 tsps.)
9 tablespoons cold water
3 cups sour cream
1 package red raspberries, preferrably frozen and thawed or fresh raspberries with lots of sugar in them

Steps:

  • Combine the cream and sugar in a saucepan over medium heat.
  • Stir with a whisk until the sugar is dissolved.
  • Soften the gelatin in the cold water.
  • Whisk gelatin into the cream.
  • When the gelatin is dissolved, whisk in the sour cream.
  • Stir only until well-blended and smooth.
  • Pour this Creme Celeste into a lightly-oiled mold.
  • Chill for 4-5 hours until firm.
  • Unmold by setting mold in warm water for several minutes.
  • Upend it onto a white platter.
  • Surround the sides of this incredible Cream with the red raspberries.
  • Save a few for the top.

Amaka Agbogu
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I love this recipe! It's a moist and flavorful cake with a delicious frosting. I've made it for several parties and it's always a hit.


Jeremiah Dabney
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This is the best carrot cake recipe I've ever tried. The cake is moist and flavorful, and the frosting is rich and creamy. I highly recommend this recipe!


Chere Henderson
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This cake is amazing! The cake is moist and fluffy, and the frosting is rich and creamy. I highly recommend this recipe!


Debra Fox
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This cake is delicious! It's a moist and flavorful cake with a delicious frosting. I will definitely be making this cake again.


Lovely Heart
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I love this recipe! It's a moist and flavorful cake with a delicious frosting. I've made it for several parties and it's always a hit.


Quint
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This is the best carrot cake recipe I've ever tried. The cake is moist and flavorful, and the frosting is rich and creamy. I highly recommend this recipe!


Ramesh Baniya
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This cake is amazing! I made it for my husband's birthday and he loved it. It's a moist and fluffy cake with a delicious frosting. I will definitely be making this cake again.


Shabab Sm
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I've made this cake several times and it always turns out great. It's a moist and flavorful cake with a delicious frosting. I highly recommend this recipe!


Nasrr Ali
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This cake is delicious! I made it for my family and they loved it. The cake is moist and flavorful, and the frosting is rich and creamy. I will definitely be making this cake again.


j_ 01sa
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I love this recipe! The cake is always moist and fluffy, and the frosting is the perfect amount of sweetness. I've made it for birthday parties, potlucks, and just because. It's always a crowd-pleaser.


Ahmad Noman Saber Khan
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This recipe is a keeper! The cake is moist and fluffy, and the frosting is rich and creamy. I've already made it twice and it's been a hit both times.


Tommie Evans
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I made this cake for my birthday and it was a hit! Everyone loved it. The cake was so moist and flavorful, and the frosting was the perfect amount of sweetness. I will definitely be making this cake again.


Dimitar Bayganov
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This is a great recipe! I've made it several times and it always turns out perfectly. The cake is moist and fluffy, and the frosting is rich and creamy. I highly recommend this recipe to anyone who loves carrot cake.


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