THE PERFECT STEAK, SAYS CHEF FABIO
A less expensive cut can taste pricey - if you know what to look for, Chef Fabio says. . Tips: 1. The right cooking technique will improve any piece of meat -- leaner meats are best for roasting or grilling, fattier meat are good for braising and broiling. 2. Marbling determines how juicy your steak will be. 3. Always let the steak reach room temperature before cooking. Searing 101: sear at a high heat immediately to crisp the outside of the steak. Turn the heat lower once the second side has seared to maintain the melt-in-your mouth pink on the inside. Using a fresh herb brush to brush oil on to the steak will infuse the steak with amazing fresh flavors.
Provided by Annacia
Categories Steak
Time 20m
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Rub both sides of steak with 1 Tbsp of the oil.
- Season the steak with pepper on both sides.
- Heat grill (indoor type - or a large skillet will also work) with medium high heat until very hot.
- Add 2 Tbsp to the grill or pan and place the steak in the pan, allow it to cook on one side for 2-3 min without moving or poking the meat.
- While the steak is cooking, chop the garlic and put it in the remaining EVOO.
- Take the sprigs of rosemary and thyme, wrap the ends with aluminum foil to keep them together and use them as a brush to brush the garlic oil on the steak while it is cooking.
- Flip the steak over, brush with garlic oil, then salt the cooked side.
- After 2-3 min flip the steak over again, and salt that side as well, brushing all sides with the herb brush of garlic oil.
- Lower the heat.
- Add the butter to the top of the steak, and let it melt as the steak cooks to your preference. Cooking time will depend on how well done you wish your steak to be.
- When the steak is cooked, remove from pan to a board or plate and allow the steak to rest for approximately 5 minute
- Slice and serve.
- MANGIA!
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TREAX STUDIO
[email protected]This recipe is a winner! The steak was cooked to perfection and the sauce was delicious. I'll definitely be making this again soon.
osuna patrick
[email protected]I've tried this recipe a few times now and it always turns out great! The steak is always juicy and flavorful, and the sauce is perfect. I highly recommend this recipe.
Bagaga Abubakari
[email protected]This recipe is amazing! The steak was cooked perfectly and the sauce was so flavorful. I will definitely be making this again!
Eliel Mvuama
[email protected]I'm not a huge steak fan, but this recipe was really good! The steak was juicy and flavorful, and the sauce was delicious. I would definitely recommend this recipe to anyone.
Nazia Samreen
[email protected]This recipe was easy to follow and the steak turned out great! I'll definitely be making this again.
Carvuma Edrine
[email protected]This recipe is a must-try for any steak lover! The steak was cooked to perfection, and the sauce was divine. I'll definitely be making this again soon.
Krista Marion
[email protected]I followed the recipe exactly, but the steak came out dry and overcooked. I'm not sure what went wrong.
James Armfield
[email protected]Not bad! The steak was a bit tough, but the flavor was good. I'll try it again with a different cut of meat.
Peggy sue Davis
[email protected]This recipe is a keeper! The steak was juicy and flavorful, and the sauce was perfect. I would highly recommend this recipe to anyone who loves steak.
caroline gathuka
[email protected]I've never been a big fan of steak, but this recipe changed my mind. The steak was cooked perfectly, and the sauce was out of this world. I'll definitely be making this again!
Vickay Roberts
[email protected]OMG! This steak is amazing! It's so juicy and flavorful, and the crust is perfectly crispy. I'm definitely going to be making this again and again.
Mulumba Ibrahim
[email protected]I was skeptical at first, but this recipe really delivered. The steak was tender and flavorful, and the sauce was delicious. I'll definitely be making this again!
gina anderson
[email protected]This steak recipe is a game-changer! I've tried so many different ways to cook steak, but this one is by far the best. The steak was cooked to perfection, juicy and flavorful, with a crispy crust. My family loved it!