This recipe is absolutely the best! If you like a great cheese steak, you've got to try this, courtesy of Pat's King of Steaks, Philadelphia PA.
Provided by Karen Vandevander
Categories Steaks and Chops
Time 40m
Number Of Ingredients 7
Steps:
- 1. Melt the Cheez Whiz® in a double boiler or in the microwave and keep warm until ready to use
- 2. Heat an iron skillet or a non stick pan over medium heat
- 3. Add 3 tablespoons of oil to the pan and sauté the onions to desired doneness
- 4. Remove the onions
- 5. Add the remaining oil and sauté the slices of meat quickly on both sides
- 6. Return onions to pan and heat all ingredients through.
- 7. spread Whiz on rolls. If you like extra cheese drizzle on top of steak once added to the roll, but you MUST spread the whiz on the roll to ensure you get a bite of cheese with every bite of meat.
- 8. divide meat mixture between rolls
- 9. Put on the theme song to the first Rocky movie and enjoy!
- 10. NOTE--If you decide to use the peppers and mushrooms, add them all back to the meat to heat through prior to plating.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Holy Boss
[email protected]This recipe was easy to follow and the results were amazing! The steak was tender and juicy, and the cheese was melted and gooey. I loved the flavor of the onions and peppers. This is the best Philly cheesesteak I've ever had!
Mohammad Osman Gani Ctg
[email protected]This is the best Philly cheesesteak recipe I've ever tried.
Sasintha Indumina
[email protected]I'll definitely be making this again.
John William
[email protected]Delicious!
nena2132
[email protected]This recipe is a keeper! The steak was tender and juicy, and the cheese was melted and gooey. I loved the flavor of the onions and peppers. This is the best Philly cheesesteak I've ever had!
Helen hela
[email protected]I'm not a big fan of Philly cheesesteaks, but I decided to give this recipe a try. I was pleasantly surprised! The steak was cooked perfectly and the cheese was melted and gooey. I also liked the flavor of the onions and peppers. Overall, this was a
Martha Muthoni
[email protected]This recipe was easy to follow and the results were amazing! The steak was tender and juicy, and the cheese was melted and gooey. I loved the flavor of the onions and peppers. This is the best Philly cheesesteak I've ever had!
Evan bmx
[email protected]I'm not a big fan of Philly cheesesteaks, but I decided to give this recipe a try. I was pleasantly surprised! The steak was cooked perfectly and the cheese was melted and gooey. I also liked the flavor of the onions and peppers. Overall, this was a
Shahreyar Ramzan
[email protected]This recipe is amazing! The steak was cooked perfectly and the cheese was melted and gooey. I loved the flavor of the onions and peppers. This is definitely my new go-to recipe for Philly cheesesteaks.
Walka Bout
[email protected]This is the best Philly cheesesteak recipe I've ever tried.
Md Tawhid
[email protected]I'll definitely be making this again.
Sk JOGONNAT ROy
[email protected]Delicious!
Pakistan darama Tv
[email protected]This recipe is a keeper! The steak was tender and juicy, and the cheese was melted and gooey. I loved the flavor of the onions and peppers. This is the best Philly cheesesteak I've ever had!
Neyaz Mohammad Bawari
[email protected]I'm not a big fan of Philly cheesesteaks, but I decided to give this recipe a try. I was pleasantly surprised! The steak was cooked perfectly and the cheese was melted and gooey. I also liked the flavor of the onions and peppers. Overall, this was a
Rajakhalil Rajakhalil
[email protected]This recipe was easy to follow and the results were amazing! The steak was tender and juicy, and the cheese was melted and gooey. I loved the flavor of the onions and peppers. This is the best Philly cheesesteak I've ever had!
William Cheney
[email protected]I've tried a lot of Philly cheesesteak recipes, but this one is by far the best. The steak was perfectly cooked and the cheese was melted and gooey. I loved the addition of the grilled onions and peppers. This is definitely my new go-to recipe for Ph
Tshiamo Benedict
[email protected]This Philly cheesesteak recipe is the bomb! The meat was tender and flavorful, and the cheese was melted and gooey. I served it on toasted rolls with grilled onions and peppers, and it was absolutely delicious. Will definitely be making this again so