THE MELTING POT RESTAURANT FLAMING TURTLE FONDUE
Make and share this The Melting Pot Restaurant Flaming Turtle Fondue recipe from Food.com.
Provided by Punky Julster
Categories Dessert
Time 25m
Yield 2-3 serving(s)
Number Of Ingredients 4
Steps:
- Using a double boiler fondue pot, heat mixture of chocolate and caramel to a temperature no greater than 135°F
- Stir frequently. (For thinner chocolate, slowly add whole milk while stirring until desired consistency is reached.)
- Slowly pour rum into fondue pot.
- Ignite liquor by touching lighted match to edge of pot.
- After flame burns, sprinkle nuts over chocolate mixture.
- Serve at 120°F with assorted fruits, marshmallows, cheesecake, brownies and more.
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Sibasa Virginia
v.sibasa53@yahoo.comI'm not usually a fan of fondue, but this recipe changed my mind. It was so delicious and easy to make. I'll definitely be making it again.
Muy Khan
km38@yahoo.comThis fondue is the perfect dessert for any occasion. It's easy to make and always a crowd-pleaser.
CH Ahsan razzaq Lahore
c-lahore@hotmail.comOverall, this was a great fondue recipe. It was easy to make and the flavor was delicious. I would definitely recommend it to others.
Luna Moon
m-l77@aol.comThis fondue was a bit too sweet for my taste, but I think that's just a personal preference. Otherwise, it was very good and I would definitely make it again with less sugar.
Lord Castiel
c-lord76@hotmail.frI've made this fondue several times now and it's always a hit. It's so easy to make and everyone loves the flavor.
MD Saeem Ahmed
ahmed-m@hotmail.comThis is a great recipe for a classic fondue. It's easy to make and always a crowd-pleaser.
CHEMISTO OLIVE
o.chemisto@aol.comI made this fondue for my family and they loved it! It was the perfect dessert for a special occasion.
Sherix Ccte
sherix-c@gmail.comThis fondue was a bit too thick for my taste, but I think that's just a matter of personal preference. Otherwise, it was very good and I would definitely make it again.
MDMofijul Islam
islammdmofijul56@gmail.comOverall, this was a great fondue recipe. It was easy to make and the flavor was delicious. I would definitely recommend it to others.
Ncv Bhojpuri
b@yahoo.comThis fondue was a bit too sweet for my taste, but I think that's just a personal preference. Otherwise, it was very good and I would definitely make it again.
Michael Ribando jr
mj66@hotmail.frI was a bit skeptical about making fondue at home, but this recipe made it so easy. It turned out perfectly and tasted just like the fondue I've had at restaurants.
Chris Arce
arce_c@hotmail.comThis is the best fondue recipe I've ever tried. It's so rich and decadent, and the flavor is amazing.
Bernard Asare
abernard@hotmail.frI've made this fondue several times now and it's always a crowd-pleaser. The combination of chocolate, caramel, and nuts is irresistible.
Tuber Shuvoio
shuvoio_t@gmail.comThis fondue was a hit at our party! It was so easy to make and everyone loved the flavor.