THE LOOMI
Tea made from dried limes makes an unusual and aromatic cocktail mixer.
Provided by John Willoughby
Categories quick
Yield 1 drink
Number Of Ingredients 4
Steps:
- Muddle the mint leaves in the bottom of a cocktail shaker with just a splash of the dried lime tea. Add the rest of the tea plus the rum and bitters, shake well, then strain into a tall glass and fill with crushed ice. Garnish with the mint sprig and serve with a straw.
Nutrition Facts : @context http, Calories 101, UnsaturatedFat 0 grams, Carbohydrate 0 grams, SaturatedFat 0 grams, Sodium 5 milligrams
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Asumegbowho Oghale Blessing
[email protected]This was my first time trying Loomi, and I was really impressed. The flavors were complex and delicious, and the chicken was cooked perfectly.
Yousry Chess
[email protected]This recipe is a keeper! It's easy to make and always a crowd-pleaser. I love the way the limes brighten up the dish.
salma alhussaini
[email protected]I followed the recipe exactly, but my dish didn't turn out as well as I hoped. The chicken was a bit tough, and the sauce was too salty.
Greg Gute
[email protected]This was a great recipe to try something new. I'd never had Loomi before, but I really enjoyed the unique flavor it added to the dish.
Se Mo
[email protected]I'm a big fan of stews, and this Loomi recipe did not disappoint. The chicken was fall-off-the-bone tender, and the sauce was rich and flavorful. I served it over rice, and it was the perfect comfort food.
Fatuma Mustapha
[email protected]This dish was a big hit with my family. The chicken was juicy and flavorful, and the sauce was delicious. I especially loved the tangy taste of the limes.
Munasar Yasin
[email protected]I had high hopes for this recipe, but I was disappointed with the results. The chicken was dry and the sauce was too thin.
Khaleda fayaz
[email protected]This Loomi recipe is my new favorite! It's so easy to make and the flavors are amazing. I love the combination of the sweet and sour limes with the savory chicken and spices.
George Williams
[email protected]I found this recipe to be a bit bland. I think it could have used more spices or herbs to give it more flavor.
MD FORHAT ISLAM
[email protected]This was my first time trying Loomi, and I was pleasantly surprised. The limes added a unique tanginess that I really enjoyed. The chicken was moist and flavorful, and the rice was cooked perfectly.
Diana Roman
[email protected]This dish was a bit too sour for my taste, but I can see why others might enjoy it. The chicken was cooked well, and the sauce was flavorful.
Boitumelo Ndlela
[email protected]I'm not usually a fan of stews, but this Loomi recipe changed my mind. The combination of the tangy limes, tender chicken, and aromatic spices was simply irresistible.
Mosha Martins
[email protected]This Loomi recipe was a total hit! The flavors were incredibly complex and well-balanced, and the chicken was cooked to perfection. I'll definitely be making this again soon.