Provided by Sara Forte
Categories Salad Fruit Leafy Green Appetizer Vegetarian Salad Dressing Fall Pomegranate Lettuce Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 4
Number Of Ingredients 12
Steps:
- To make the dressing, whisk together the crème fraîche, olive oil, and honey. Add the scallion, vinegar, salt, and pepper and whisk again. Taste and add salt and pepper to taste, or a touch more vinegar if you prefer your dressing on the acidic side.
- Gently pull the lettuce leaves from the head, making sure they are dry. Gently toss the leaves and jicama with the dressing. Assemble in a stack on each of 4 plates, starting with the largest leaves on the bottom to create a base. Garnish each salad with a quarter of the pomegranate seeds and the cheese shavings. Serve immediately.
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Jackson Boxx
[email protected]This salad is a great way to use up leftover vegetables. I always have some on hand in my fridge.
Maruf Vai
[email protected]I've made this salad several times and it's always a hit. The dressing is especially good.
Sonya B
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the combination of flavors and textures.
Mahar Imran
[email protected]This salad was a bit bland for my taste. I added some extra salt and pepper and it was much better.
Lashawn Blackmon
[email protected]I'm not a fan of this salad. The dressing was too heavy and the greens were tough.
Riley Triston
[email protected]This salad is perfect for a summer party. It's light and refreshing, and the dressing is delicious.
MI SB AH
[email protected]I followed the recipe exactly and the salad turned out great! The dressing was tangy and flavorful, and the greens were crisp and fresh.
Sandra Makpa
[email protected]This salad was a disappointment. The dressing was bland and the greens were wilted.
Joel Kassanga
[email protected]Delicious! I made this salad for dinner last night and my family loved it. The dressing was perfect.
Mohammed Raheem
[email protected]This salad is a keeper! I've made it several times and it's always a hit. The dressing is amazing.
Jeevan pariyar
[email protected]I love this salad! It's so refreshing and flavorful. I always make it when I'm hosting a party.
vallerie kilian
[email protected]Easy and tasty! I'm not a big salad person, but this one was really good. The dressing was light and flavorful.
Aenish Tamang
[email protected]Great recipe! I made this salad for lunch and it was delicious. The dressing was especially good.
Sithembile Witness Dladla
[email protected]This salad was a hit at my dinner party! The combination of flavors and textures was perfect, and the dressing was light and tangy. I will definitely be making this again.