THE GIBSON
Steps:
- For the pickled onions:
- Whisk 1/2 cup apple cider vinegar, 1/4 cup red wine vinegar, 1/4 cup unseasoned rice vinegar, 1/4 cup white wine vinegar, 1/4 cup sugar, 4 teaspoons kosher salt, 1 tablespoon black peppercorns, 1 tablespoon coriander seeds, 1 tablespoon juniper berries, 1/8 teaspoon crushed red pepper flakes, 1 halved garlic clove, 1 bay leaf, and 1 1/4 cups water in a nonreactive container until salt and sugar dissolve. Add 1 pound small pearl onions, peeled, trimmed. Cover; chill at least 1 week and up to 3 months. Flavors will deepen with time.
- For the martini:
- Stir 2 ounces gin, 1/2 ounce blanc vermouth, 1/2 ounce dry vermouth, 1/4 ounce onion pickling liquid, and 4 cups ice in a large stirring or measuring glass 1 minute (this is key to rounding out the flavors). Strain into a martini glass; garnish with a pickled onion.
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Raymond Abaci
[email protected]I made this cocktail for my friends and they loved it. It's a great cocktail for a night out on the town.
Phillip Jennings
[email protected]This is a great cocktail for a summer party. It's refreshing and easy to drink, and it's sure to be a hit with your guests.
Maria Mzdrid
[email protected]I'm not a big fan of gin, but I really enjoyed this cocktail. The vermouth and onion mellowed out the gin and made it very easy to drink.
Juan Antonio Avila
[email protected]This cocktail is the perfect balance of sweet and savory. The gin and vermouth provide a nice base, while the onion adds a subtle sweetness and tang.
Brandon Pottie
[email protected]I love the way the pickled onion garnish adds a pop of color and flavor to this cocktail.
Namurinda Olivia
[email protected]This is one of my favorite cocktails to make at home. It's so easy to make and it always turns out perfectly.
Queen Sakala
[email protected]I've tried this cocktail with different types of gin and vermouth, and I've always been happy with the results. It's a versatile drink that can be tailored to your own taste.
Chibaba Adams
[email protected]This is a great cocktail for people who are new to drinking gin. It's not too strong and the onion adds a nice sweetness.
Ms Wilson
[email protected]I love the simplicity of this cocktail. It's just a few ingredients, but they come together to create something really special.
Izak Venter
[email protected]I made this cocktail for my book club meeting and it was a huge success. Everyone raved about how delicious it was.
_-
[email protected]This is a great cocktail for a party. It's easy to make and everyone seems to love it.
NAVEED QAMAR
[email protected]I was pleasantly surprised by how much I enjoyed this cocktail. I'm not usually a fan of gin, but the vermouth and onion really mellowed it out. I'll definitely be making this again.
Rebecca Telling
[email protected]This is my go-to cocktail when I'm looking for something classic and elegant. It's perfect for sipping on a warm summer evening.
Farhan Labib
[email protected]I've been making this cocktail for years and it's always a hit. The secret is in the pickled onion. It adds a nice tang that really brings the drink together.
lacey stewart
[email protected]This Gibson cocktail recipe is a keeper! The combination of gin, vermouth, and onion is perfectly balanced and makes for a delicious and refreshing drink. I highly recommend trying this one.