THE FLUFFIEST PANCAKES YOU WILL EVER HAVE

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I love pancakes. Who doesn't! These pancakes are actually inspired by a book character by Dean Koontz. The characters name is Odd Thomas and I imagine that if he were to serve me his fluffy pancakes in Pico Mundo that this is how they would be. Keep in mind that this recipe is just a method. You can add ANYTHING to these guys to jazz them up. I like blueberries, raspberries, and sometimes I even add scrambled eggs, crumbled sausage, and shredded cheese. Yum!

Provided by alamahara

Categories     Breakfast

Time 1h5m

Yield 12 diner size pancakes, 4-6 serving(s)

Number Of Ingredients 7

2 1/2 cups all-purpose flour
2 tablespoons baking powder
1 tablespoon sugar
1/2 teaspoon salt
1/2 cup melted butter
2 large eggs
milk

Steps:

  • Heat griddle to 325F or cast iron pan on medium low. Use vegetable shortening for lube.
  • Combine flour, baking powder, sugar, and salt in a bowl.
  • In a separate bowl beat 2 eggs with melted butter until creamy.
  • Add egg mixture to dry ingredients and pour in some milk. No measurements needed. (Even the weather effects how much milk you will need. Eyeball it until you get a proper consistency for a batter.).
  • Use a spatula to stir all of your ingredients together just until combined. Lumps are OK and desired to yield a tender batter.
  • Cover your bowl of batter and let sit for 30 minutes! Your patience will be rewarded.
  • After the batter has been left to rest dip a heaping 1/2 cup measure of batter onto griddle for diner/restaurant size pancakes. Flip pancakes when golden brown and delicious.
  • ENJOY! ;).

Samuel Gold
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These pancakes are so good, I could eat them every day!


Abubaker Abdullah
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Not bad, but not the best pancakes I've ever had.


Logan Zeiler
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I've tried many pancake recipes, but this one is by far the best. The pancakes are always light, fluffy, and golden brown.


Haimath Baloch
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Bland and boring.


Bishwas Shahi
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These pancakes were a great way to start my day. They were fluffy and delicious, and the perfect size.


Ssemujju Gadafi
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Great recipe! Will definitely make again.


Clenton Williams
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The pancakes turned out a bit flat, but they still tasted good.


VET BUGG
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I wish there were more detailed instructions.


afsm420
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My kids loved these pancakes. They said they were the best pancakes they've ever had.


Phenix
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Easy to make and delicious!


javed JB
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I found that the pancakes were a bit dry. I had to add more milk to the batter to get them to the right consistency.


Segow Mabulana
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These pancakes were too dense for my liking.


Abdul Mateen
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I made these pancakes for my family and they were a huge hit! Everyone loved them.


abdul jaleel jalli
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So good! I added some blueberries and they turned out amazing.


Nnamdi Omenihu
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These pancakes are the ultimate carb-loading breakfast food for a weekend morning.


Qindesa
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OMG! So fluffy. The recipe didn't lie.


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