"THE ELVIS" SMOOTHIE
This is a great smoothie, thick and creamy. My husband loves it, I think the kids would like it too.
Provided by Shannon Holmes
Categories Smoothies
Time 2m
Yield 1 smoothie, 1 serving(s)
Number Of Ingredients 4
Steps:
- Place all ingredients in blender.
- Blend until very smooth.
- Serve immediately.
- For a vegan smoothie, make with soy milk and soy yogurt.
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Moh Duulaaye
moh@yahoo.comCan I use frozen bananas instead of fresh bananas?
Daveon Stewart
stewart.daveon@gmail.comI'm allergic to peanuts. Is there a way to make this smoothie without peanut butter?
Kigozi Emmakey
emmakeykigozi64@gmail.comThis smoothie is really thick. I would recommend adding more liquid or ice.
Bryan Winterson
b@hotmail.comI found this smoothie to be a bit bland. I would recommend adding some more spices or flavorings.
Lisakhanya Ngamlana
n4@yahoo.comThis smoothie is a little too sweet for my taste. I would recommend using less sugar or honey.
W M KURULUS USMAN
u35@hotmail.comI've made this smoothie several times and it's always a hit. My kids love it and it's a great way to get them to eat their fruits and vegetables.
María José Urrego
mu1@yahoo.comThis smoothie is so easy to make and it's so delicious! I love that it's made with healthy ingredients.
Abdul Hannan Sadiq
abdul-h57@hotmail.comI'm not a big fan of smoothies, but this one is really good. The peanut butter and chocolate flavors are perfectly balanced.
Ilyas Qalandranii
qalandranii-i61@aol.comThis smoothie is the perfect way to start my day. It's packed with nutrients and it keeps me feeling full until lunch.
Tamiya Ashley
ta@yahoo.comI love this smoothie! It's so creamy and chocolatey. I always add a little extra peanut butter for a boost of flavor.
Shawonda Booker
s-b@gmail.comI tried this smoothie recipe and it was delicious! The combination of banana, peanut butter, and chocolate is perfect. I will definitely be making this again.
Usman Imran
imran.usman62@aol.comThis smoothie was a hit with my family! It was so quick and easy to make, and everyone loved the flavor. I especially liked that it could be made ahead of time and refrigerated for later.