THE DIPPER
Elevate the standard French dip to 'The Dipper.' Sliced roast beef is cooked together with mushrooms, hot peppers, onions, and Marsala wine, then piled into toasted buns topped with Swiss cheese.
Provided by Allrecipes
Categories Main Dish Recipes Sandwich Recipes Heroes, Hoagies and Subs Recipes
Time 40m
Yield 8
Number Of Ingredients 13
Steps:
- Preheat oven to 500 degrees F (260 degrees C).
- Heat olive oil in a large pot or Dutch oven over medium heat. Cook and stir onion, 1 tablespoon garlic basil spread, and Italian seasoning in the hot oil until onion has softened, 4 to 5 minutes. Stir in pepper rings and mushrooms; cook and stir until mushrooms have softened, about 5 minutes.
- Pour in Marsala wine and bring to a boil, scraping up any browned bits from the bottom of the pan. Add beef broth and roast beef and stir until the beef is warmed through, 3 to 4 minutes.
- Spread each ciabatta roll with 1 tablespoon garlic basil spread and 1 tablespoon horseradish sauce. Top with 3 slices Swiss cheese.
- Place sandwiches on a baking sheet and bake in the preheated oven until the cheese is melted and the bread is toasted, 3 to 4 minutes. Using a slotted spoon, pile the beef-onion mixture into each sandwich and pour 1 to 2 tablespoons pan juices over the filling. Transfer the remaining pan juices to small bowls for dipping.
Nutrition Facts : Calories 976.2 calories, Carbohydrate 123.1 g, Cholesterol 93.7 mg, Fat 28.4 g, Fiber 7.3 g, Protein 55.5 g, SaturatedFat 11.2 g, Sodium 2723 mg, Sugar 5.7 g
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Malik Azan Bhutta
[email protected]This is my new favorite artichoke dip recipe. It's so easy to make and it's always a crowd-pleaser.
Lakmi Perera
[email protected]I made this dip for a party and it was a huge hit! Everyone loved it and asked for the recipe.
Semuddu Shafik
[email protected]I followed the recipe exactly and the dip turned out great! It was creamy, cheesy, and full of flavor.
FDK 302
[email protected]This is a great recipe for artichoke dip. It's easy to make and it's always a hit with my family and friends.
Meagan Medrano
[email protected]This dip is delicious! I made it for a party and everyone loved it.
lil yadi
[email protected]I love this dip! It's so easy to make and it's always a hit with my guests.
Laraba Dung
[email protected]This is the best artichoke dip I've ever had! It's so creamy and cheesy, and the artichokes are cooked perfectly.
Mian Xxhani
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen artichokes.
Baby Boy
[email protected]I've made this dip several times and it's always a success. It's the perfect appetizer for any party or gathering.
Bhuvan Raj
[email protected]This is a great recipe for artichoke dip. It's easy to make and it's always a hit with my family and friends.
Jayakrishnan Karodi
[email protected]This dip is delicious! I made it for a party and everyone loved it.
Ehtisham Shamy
[email protected]I love this dip! It's so easy to make and it's always a hit with my guests.
Sarah Potentier
[email protected]This is the best artichoke dip I've ever had! It's so creamy and cheesy, and the artichokes are cooked perfectly.
Cornelius Twumasi
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen artichokes.
Samuel Mosha
[email protected]I've made this dip several times and it's always a success. It's the perfect appetizer for any party or gathering.
Ruby Burnside
[email protected]This is my go-to recipe for artichoke dip. It's always a hit with my friends and family.
Mrs Anye
[email protected]I made this dip for a potluck and it was gone in minutes! Everyone raved about how delicious it was.
Fire Blades
[email protected]This dip is easy to make and always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
TheCoolestBreeze
[email protected]I'm not a huge fan of artichoke dip, but this recipe changed my mind. It was so flavorful and addictive, I couldn't stop eating it!
Miloux Von Moon
[email protected]This dip was a hit at my last party! Everyone loved the creamy, cheesy goodness. I will definitely be making it again.