THE DAMPEST, DARKEST, DEADLIEST BROWNIES OF ALL TIME
Make and share this The Dampest, Darkest, Deadliest Brownies of All Time recipe from Food.com.
Provided by bunkie68
Categories Bar Cookie
Time 45m
Yield 20 brownies
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees.
- Coat a 9-inch-square baking pan with nonstick cooking spray.
- In a large, heavy-bottomed saucepan over medium heat, begin melting the butter.
- When it is half melted, add the chocolate.
- Remove from heat and stir until the butter and chocolate are completely melted.
- Stir in the sugar, salt, vanilla and eggs until smooth.
- Stir in the flour until well-combined.
- Mix in the chocolate chips.
- Pour and scrape the batter into the prepared pan.
- Bake for 20-25 minutes, until the top is dry but the center is still damp.
- Do not overbake.
- Remove from the oven and cool on a rack until the brownies are cool and firm, about 30 minutes.
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Marietha Alex
[email protected]These brownies are the best I've ever had! They're so rich and chocolatey, and the ganache is to die for.
SHANKAR ROY
[email protected]I'm not a big fan of chocolate, but these brownies were amazing. They were so fudgy and moist, and the ganache was the perfect finishing touch.
Dan Jordan
[email protected]These brownies are so delicious, I could eat them every day. They're the perfect treat for any occasion.
Ri Du
[email protected]I love how easy these brownies are to make. I can just throw all the ingredients in a bowl and mix them up. They're always a hit with my family and friends.
Mahbuba Momota
[email protected]These brownies are the best! They're so moist and chocolatey, and the ganache is the perfect finishing touch.
Dakarai Jordan
[email protected]I've made these brownies several times, and they're always a hit. They're the perfect combination of fudgy and cakey.
Daniel Mutie
[email protected]These brownies are so rich and decadent, they're perfect for a special occasion. I made them for my husband's birthday, and he loved them.
Esther Matseba
[email protected]I'm not a big baker, but I was able to make these brownies without any problems. They were so delicious, and I'm definitely going to make them again.
Shamol Ahmed
[email protected]These brownies are so easy to make, and they always turn out perfectly. I love that I can just throw all the ingredients in a bowl and mix them up.
Dr sajjad Ali
[email protected]I made these brownies for my friends, and they all raved about them. They said they were the best brownies they had ever had.
Badmash Qween
[email protected]These brownies are amazing! I love the way the ganache seeps into the cracks and makes them extra gooey.
Md Jakaria
[email protected]I followed the recipe exactly, but my brownies didn't turn out as fudgy as I expected. They were still good, but not as good as I was hoping for.
Maggie Magubane
[email protected]These brownies are the best I've ever had! They're so moist and chocolatey, and the ganache is to die for.
Millie S Vega
[email protected]I've made these brownies a few times now, and they always turn out perfectly. They're the perfect dessert for any occasion.
Adyson Beiser
[email protected]These brownies were a hit at my party! They were so rich and fudgy, and the ganache on top was the perfect finishing touch.