This is a very moist, and delicious pineapple banana nut cake. I've had this recipe for about 20 years and no one ever turns it down.
Provided by Jenny Busch
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 1h45m
Yield 14
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan.
- In a large bowl, mix flour, sugar, baking soda, salt and cinnamon. Make a well in the center and pour in the eggs, oil, vanilla, pineapple, mashed banana and chopped walnuts. Mix well and pour into prepared pan.
- Bake in the preheated oven for 75 minutes, or until a toothpick inserted into the center of the cake comes out clean. Serve hot or cold.
Nutrition Facts : Calories 524 calories, Carbohydrate 60.3 g, Cholesterol 39.9 mg, Fat 30.3 g, Fiber 2.3 g, Protein 5.8 g, SaturatedFat 4.6 g, Sodium 272.2 mg, Sugar 35.2 g
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Janab Hamdani
[email protected]I made this cake for my friend's birthday and it was a huge hit! It's so moist and delicious. Everyone loved it.
Faith Kaburu
[email protected]This cake is a great way to use up leftover bananas. It's moist and flavorful and has a nice banana flavor. I'll definitely be making this again.
Keira Cummins
[email protected]I was looking for a simple cake recipe that I could make for my family and this one fit the bill perfectly. It's easy to make and it tastes delicious. My kids loved it!
Naeem Naeem Ahmed
[email protected]This cake is divine! It's so moist and has a wonderful crumb. The flavor is perfect. I'll definitely be making this again.
Roman Reings
[email protected]I followed the recipe exactly and the cake turned out perfectly. It's light and fluffy and has a great flavor. I'm really happy with how it turned out.
Hunter Shain
[email protected]This cake is a keeper! It's so easy to make and it tastes amazing. I've already made it twice and I'm sure I'll be making it again soon.
Falola Ayomide
[email protected]I was skeptical about this cake because it seemed too simple, but I was pleasantly surprised. It's really moist and flavorful. I'll definitely be making it again.
cody Matthyse
[email protected]This cake is delicious! The texture is perfect and the flavor is amazing. I highly recommend it.
Zaineb Hadj O
[email protected]I've made this cake several times and it always turns out perfect. It's so easy to make and it's always a crowd-pleaser.
David Anderson
[email protected]This cake is a hit! It's super moist and has a wonderful flavor. I made it for a party and it was gone in minutes. Everyone loved it!