THE CADILLAC OF MEATLOAF
The yogurt is the secret ingredient in this meatloaf! You can use a mixture of ground beef, veal and pork if desired. To save time you can saute the mushroom/onion mixture a day in advance and refrigerate. Also chili sauce or ketchup can be spread on top of the meatloaf before baking. For Italian-style breadcrumbs see recipe#203857, if you are using this recipe for breadcrumbs reduce the Parmesan cheese to 1/4 cup and omit the thyme.
Provided by Kittencalrecipezazz
Categories Meat
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 17
Steps:
- Preheat oven to 350 degrees F.
- Lightly grease a 9 x 5-inch loaf pan.
- In a skillet melt butter over medium heat, add in mushrooms, onion, red bell pepper, garlic, thyme and if using, the chili flakes; saute for about 6 minutes, then transfer to a large bowl.
- Add in all remaining ingredients; using clean hands mix thoroughly.
- Place mixture into the prepared loaf pan, then place the onto a baking sheet to catch any spills.
- Bake for 50-60 minutes.
- Using 2 forks remove the meatloaf from the pan.
- Let rest 5-7 minutes before slicing.
Nutrition Facts : Calories 574.9, Fat 35.1, SaturatedFat 19.2, Cholesterol 162.8, Sodium 1095.6, Carbohydrate 26.1, Fiber 2.3, Sugar 7.1, Protein 38.3
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Adebayo Daniel
[email protected]This meatloaf is a delicious and easy-to-make meal. It's perfect for a weeknight dinner or a special occasion.
Syeda sahrish Hashmi
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also a budget-friendly meal that can feed a crowd.
Goodness Noma
[email protected]I made this meatloaf for my family and they loved it. It was so easy to make and it turned out so well.
Innocentia Thusi
[email protected]This is the best meatloaf I've ever had. It's so moist and flavorful, and the sauce is to die for.
Rylan Taylor
[email protected]This meatloaf is the perfect comfort food. It's hearty and filling, and the sauce is so flavorful.
Khokon Miah
[email protected]I'm not usually a big meatloaf fan, but this recipe changed my mind. It was so good that I even went back for seconds.
Mohammed Bello Sani
[email protected]This meatloaf is a must-try for any meatloaf lover. It's so flavorful and moist, and the sauce is the perfect finishing touch.
Cara San
[email protected]This meatloaf is a classic comfort food. It's perfect for a weeknight meal or a special occasion.
Ataahua Campbell
[email protected]I've been making this meatloaf for years and it's always a crowd-pleaser. It's so easy to make and always turns out perfect.
Shaii Snow
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also a budget-friendly meal that can feed a crowd.
MALEKE OG
[email protected]I made this meatloaf for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
Laila The Always Bored
[email protected]I wasn't sure about the ketchup in the sauce, but it actually worked really well. The meatloaf was moist and the sauce was tangy and flavorful.
Nayon Shake
[email protected]This meatloaf is a keeper! It was so good that my kids even asked for seconds.
Siyabulela Siya
[email protected]This was the best meatloaf I've ever had. The sauce was incredible and the meatloaf was so moist and flavorful.
Sunil Aidi
[email protected]I've made this meatloaf several times and it's always a hit. It's so easy to make and the flavor is out of this world.
Xhhx Ducj
[email protected]This meatloaf was easy to make and turned out perfect. The flavor was amazing and the sauce was the perfect touch.
Fenn Augustine
[email protected]I followed the recipe exactly and the meatloaf turned out great. It was juicy and flavorful, and the sauce was delicious.
Gizeshwork Tessema
[email protected]This meatloaf was a hit with my family! It was moist and flavorful, and the sauce was the perfect complement. I will definitely be making this again.