THE BIG-ASS TURKEY CAESAR SANDWICH

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The Big-Ass Turkey Caesar Sandwich image

Provided by Food Network

Categories     main-dish

Time 4h30m

Yield 24 servings

Number Of Ingredients 15

2 1/2 tablespoons chopped garlic
2 tablespoons Dijon mustard
1 tablespoon Worcestershire sauce
1 teaspoon salt, plus more for seasoning
1/2 teaspoon pepper, plus more for seasoning
12 egg yolks
Juice of 6 lemons
Two 2-ounce tins whole anchovy fillets
2 cups extra-virgin olive oil
One 6-pound turkey breast
Oil, for frying
6 russet potatoes, cut into 1/4-inch strings
48 slices bread
2 pounds 4 ounces Parmesan, shredded
72 leaves romaine lettuce

Steps:

  • Preheat the oven to 250 degrees F.
  • For the caesar dressing: Combine the garlic, mustard, Worcestershire, salt, pepper, egg yolks, lemon juice and anchovies in a food processor and puree. While pureeing, slowly drizzle in the olive oil until completely emulsified. Add more salt and pepper to taste.
  • Slow roast the turkey breast until it reaches an internal temperature of 155 degrees F. Meanwhile, preheat the grill.
  • Cool the turkey in the refrigerator, and then slice. Grill the turkey and set aside.
  • Heat oil in a deep pot to 325 degrees F. Blanch the potatoes in the oil until three-quarters of the way cooked. Let cool. Heat the oil to 350 degrees F. Flash-fry the potatoes until fully cooked.
  • Spread the Caesar dressing on one side of each bread slice, and then sprinkle about 3 tablespoons of Parmesan per sandwich on top. Add 4 ounces grilled turkey, 3 leaves romaine lettuce, a heap of potatoes and a sprinkle more Parmesan over the top for each sandwich.

Dc Bright
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I tried making this sandwich, but it didn't turn out as good as I hoped. I think I used the wrong kind of bread.


Kalyani Disanayaka
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This sandwich is a bit pricey to make, but it's worth it for a special occasion.


Seif Margani
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I love that this sandwich can be made ahead of time. It's perfect for busy weeknights.


Precious Nelima
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This sandwich is so easy to make, but it looks like you spent hours on it. It's perfect for impressing your friends and family.


Sabbir Rrrr
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I've been making this sandwich for years and it's always a hit. It's the perfect sandwich for a casual lunch or dinner.


Vivian Akoth
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This sandwich is a great way to use up leftover turkey. I always make extra turkey on Thanksgiving so that I can make this sandwich the next day.


Monday blessing Monday blessing
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I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really flavorful sandwich.


Nirajan Bohora
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This sandwich is perfect for a picnic or potluck. It's easy to transport and everyone loves it.


Esther Andrew
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I'm a vegetarian, so I made this sandwich with tofu instead of turkey. It was still really good!


Ghulambaqri
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This sandwich is a bit messy to eat, but it's totally worth it. The flavors are incredible.


Rakiya Khatun
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I love that this recipe is so versatile. I've made it with different types of bread, cheese, and toppings, and it's always delicious.


Abbie Griffith
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This sandwich is perfect for a quick and easy meal. I always have the ingredients on hand, so I can make it whenever I'm short on time.


Bhupal Kunwar
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I'm not a big fan of turkey, but I really enjoyed this sandwich. The caesar dressing was so good that it made the turkey taste amazing.


Nojrul Hussain
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I made this sandwich for lunch today and it was delicious! I used a whole wheat bun and added some bacon, which made it even better.


aiden lucas
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I love this recipe! The turkey is so juicy and the caesar dressing is creamy and flavorful.


Frazin FN
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This turkey caesar sandwich was a hit at my last party! The combination of flavors was perfect and the sandwich was so easy to make.