THE BEST WAFFLES
These are literally the best waffles I've ever eaten - we make them for special occasions. They are made with lots of eggs and cream and taste delicious. Serve with maple syrup, confectioners' sugar, and fresh strawberries or other fruit.
Provided by vewohl
Categories 100+ Breakfast and Brunch Recipes Waffle Recipes
Time 40m
Yield 10
Number Of Ingredients 10
Steps:
- Preheat a waffle iron according to manufacturer's instructions.
- Combine butter, sugar, vanilla sugar, and salt in a large bowl; beat with an electric mixer until smooth and creamy. Add eggs one at a time, beating well after each addition.
- Combine flour and baking powder in a bowl. Beat into butter mixture 1/2 cup at a time, alternating with cream. Add a dash of sparkling water in the end to loosen up the batter.
- Spray the preheated waffle iron with cooking spray. Pour batter into waffle iron, working in batches, and cook according to manufacturer's instructions, 3 to 5 minutes per waffle.
Nutrition Facts : Calories 396.9 calories, Carbohydrate 33.2 g, Cholesterol 168.9 mg, Fat 26.6 g, Fiber 0.8 g, Protein 7.1 g, SaturatedFat 15.7 g, Sodium 160.9 mg, Sugar 7.8 g
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Simon Mubiru
[email protected]I'm allergic to eggs. Can I substitute something else in this recipe?
Gloria Asabea
[email protected]I'm not sure about this recipe. It seems like it might be too sweet for my taste.
Devis segiibwa
[email protected]This recipe looks so good! I can't wait to try it.
Ashfaq Khan
[email protected]I'm definitely going to try this recipe next time I have a waffle craving.
Md alamin Hossen
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients, and you can easily customize it to your own liking.
Bisma Rajput
[email protected]These waffles were so easy to make! I'm not a very experienced cook, but I was able to follow the recipe easily. The waffles turned out great.
Melusi Kunene
[email protected]I'm not sure what I did wrong, but my waffles turned out flat and dense. They didn't have the light and fluffy texture that I was expecting.
Candice Babes
[email protected]These waffles were amazing! I made them for a brunch party, and they were a huge hit. Everyone loved them.
Top K. c
[email protected]The waffles were a little dry. I think I would add more milk or buttermilk next time.
Amal
[email protected]These waffles were a bit too sweet for my taste. I think I would reduce the amount of sugar next time.
Amanda Panzo
[email protected]I followed the recipe exactly, and the waffles turned out perfect. They were golden brown and crispy on the outside, and light and fluffy on the inside. I served them with butter and syrup, and they were absolutely delicious.
Maria Lodhi
[email protected]These are the best waffles I've ever had! I'm not even a big fan of waffles, but these were so good that I ate two of them. They were fluffy and crispy, and the flavor was amazing.
Dawood Faraz
[email protected]I made these waffles for my family for breakfast this morning, and they were a huge hit! Everyone loved them, even my picky kids. The waffles were easy to make and cooked evenly. I will definitely be making these again.
Ahmad Ansari YT
[email protected]These waffles were absolutely delicious! I've tried many waffle recipes before, but this one is by far the best. The waffles were light, fluffy, and crispy on the outside, and they had the perfect amount of sweetness. I served them with butter, syrup