THE BEST STRAWBERRY COCONUT PIE
This pie combines two of my favorite's..a coconut crust filled with a beautiful strawberry filling. It's easy and delish!!! I got this recipe from a lady at a Strawberry festival, if you like coconut and strawberries..you will love this. Pie is a beautiful pink and white when finished and makes an impressive presentation.
Provided by Country Cook in Okl
Categories Pie
Time 45m
Yield 1 9 inch pie, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Combine coconut and butter in a small bowl. Put in a 9 inch greased pie pan and press to bottom and up the sides. Bake at 300 for 30-35 mins or until golden brown. Cover edges of crust with foil loosely to prevent over baking. Cool crust on wire rack.
- Combine strawberries and sugar in a large bowl and let stand 15 minutes In a small saucepan sprinkle gelatin over cold water and let stand for 1 minute. Cook and stir over medium heat until gelatin is dissolved. Stir in lemon juice. Pour into strawberry mixture. Cool to room temperature. Fold in whipped cream. Pour into crust. Refrigerate for at least 4 hours before slicing. Top each slice with a fresh strawberry and sprig of mint at presentation if you desire.
Nutrition Facts : Calories 420.4, Fat 22.4, SaturatedFat 16.6, Cholesterol 34.7, Sodium 104.3, Carbohydrate 53.3, Fiber 2.2, Sugar 50.5, Protein 5.7
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owen mtonga
[email protected]I'm not a fan of coconut, but I still enjoyed this pie. The strawberry filling was delicious and the crust was flaky and buttery.
Dawn Duncan
[email protected]This pie is so easy to make and it's always a hit with my friends and family. I love the combination of strawberries and coconut.
Asam Naseer
[email protected]This pie was a bit too sweet for my taste, but it was still good. I would recommend using less sugar in the filling next time.
Shair Ali
[email protected]This pie is amazing! The coconut and strawberry flavors are a perfect combination. I highly recommend this recipe.
Rana asgar
[email protected]I had some trouble getting the crust to come together, but other than that this pie was easy to make. The filling was delicious and the pie was a big hit with my family.
Jenisha Magar
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. The end result is a beautiful and delicious pie that's perfect for any occasion.
Rabia Sajid
[email protected]I'm not a big fan of coconut, but I really enjoyed this pie. The filling was creamy and flavorful, and the crust was flaky and delicious.
Annette Burgess
[email protected]This pie is so delicious! The coconut and strawberry flavors go so well together. I will definitely be making this again.
Fardous Line
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The pie was easy to make and it looked really impressive.
Tshegofatso Kwati
[email protected]This pie was a bit too sweet for my taste, but overall it was still good. The crust was nice and flaky, and the filling was creamy and flavorful.
Captain Ibrahim
[email protected]I've made this pie several times and it's always a hit! The crust is so flaky and the filling is creamy and delicious. I love the addition of coconut, it gives the pie a unique and tropical flavor.
Dipesh Oli
[email protected]This strawberry coconut pie is a true delight! The combination of sweet strawberries and creamy coconut is simply irresistible. The pie has a perfect balance of flavors and textures, with a flaky crust, a creamy filling, and a juicy strawberry toppin