THE BEST SOUTHERN PECAN PIE
This recipe was handed down from my great-grandmother. It is truly the best that I've ever had! **in response to the first review, it is actually more of what most would call a chess pie -- sorry!
Provided by hlamar
Categories Pie
Time 45m
Yield 2 pies, 16 serving(s)
Number Of Ingredients 7
Steps:
- While your oven is pre-heating to 350F, start melting the margarine over medium heat in a saucepan.
- Once margarine is melted, remove saucepan from heat and stir in brown sugar.
- Beat and then add the eggs and the rest of ingredients to the saucepan-- stir well.
- Pour evenly into the 2 pie shells.
- Lightly sprinkle (or place if whole ones) pecans on top.
- Once oven is pre-heated, bake on cookie sheet@ 350F for 30 minutes.
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Pury Rty
rty-p17@gmail.comThis is the best pecan pie recipe I've ever had! The crust is flaky and buttery, and the filling is rich and decadent. I will definitely be making this again.
Camron Jones
jones.c@gmail.comI've made this pie for years and it's always a family favorite. The filling is so rich and flavorful.
hakim Turk
hakim_t87@aol.comThis pie is the perfect dessert for any occasion. It's delicious, easy to make, and always a crowd-pleaser.
SYED ALAUDDIN
syed.alauddin@gmail.comI'm not a baker, but I was able to make this pie without any problems. The instructions are very clear.
Sumaiya Sultana
s.s@yahoo.comThis pie is always a hit at my parties. Everyone loves the gooey filling and the flaky crust.
Hashim Zenuni
zh98@gmail.comI love that this recipe uses dark corn syrup. It gives the pie a richer flavor.
Ws Jani
jani.ws83@gmail.comThis pie is a bit time-consuming to make, but it's worth the effort. It's the perfect dessert for a special occasion.
Muller tech
tech_muller@yahoo.comI've tried other pecan pie recipes before, but this one is by far the best. The crust is flaky and the filling is rich and creamy.
mohimin mohimin
m13@yahoo.comI'm not a huge fan of pecan pie, but this recipe changed my mind. It's the perfect balance of sweet and savory.
Basimah Sadat
sadatbasimah@hotmail.co.ukThis pie is so easy to make and it always turns out delicious. I love that I can use ingredients that I already have on hand.
JUDE NNAMDI
nnamdi@gmail.comI followed the recipe exactly and my pie turned out great! It was the perfect dessert for my family gathering.
Opoku Kwaku
opoku-kwaku@aol.comThe filling was a bit too sweet for my taste, but the crust was delicious.
krishna madai
m90@gmail.comI've made this pie several times now and it always turns out perfect. It's my go-to recipe for pecan pie.
Omid Hotak
omid.hotak29@gmail.comI made this pie for Thanksgiving and it was a huge hit! Everyone loved it.
Danna Kelle
dkelle@hotmail.comThis is the best pecan pie recipe I've ever tried! The filling is rich and flavorful, and the crust is flaky and buttery. I will definitely be making this again!