THE BEST SALAD WE EVER ATE!
Sweet, sour, tangy, creamy and crunchy--this is the ultimate salad. So many tastes and textured, we just love it. You can substitute strawberries for the apples. YUM! Also good with grilled chicken or grilled shrimp! Cooking time reflects the preparation of the pecans. It makes a lot, though...so once you have them made, you have enough for several salads.
Provided by LizP5885
Categories Cheese
Time 55m
Yield 6 serving(s)
Number Of Ingredients 20
Steps:
- For the Dressing: Put everything in container and shake.
- For the Pecans:.
- Preheat oven to 325°F, beat the egg whites with salt until foamy.
- Add sugar Worcestershire, paprika, and cayenne.
- Fold in pecans and melted butter.
- Spread pecans over baking sheet.
- Bake 30-40 minutes, stirring every 10 minutes.
- Remove from oven and cool.
- Store pecans in an airtight container.
- Mix field greens, green onions, blue cheese, apple and pecans.
- Toss with dressing--to your taste.
- You will have leftover dressing and pecans.
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Asad Batth
[email protected]This salad is just okay. It's not bad, but it's not anything special either.
Atif Yousaf
[email protected]I'm not sure what I did wrong, but my salad didn't turn out as good as I hoped.
Saraf Mohamed
[email protected]This salad is a great way to use up leftover vegetables.
Gregor Wallace
[email protected]I love that this salad is so customizable. You can add or remove ingredients to suit your own taste.
Robert Willhight
[email protected]I've made this salad several times now and it's always a hit. It's the perfect salad for any occasion.
David Corbett 1984
[email protected]This salad is a bit more work to make than some others, but it's worth it. The end result is a truly special dish.
Mian Haroon
[email protected]I'm not usually a fan of salads, but this one is an exception. It's so delicious and satisfying.
Jermaine Campbell
[email protected]I made a few substitutions based on what I had on hand and it still turned out great. This is a really versatile recipe.
Richmond Essien
[email protected]I followed the recipe exactly and it turned out perfectly. The dressing is tangy and flavorful, and the salad is so refreshing.
Sello Makola
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved it.
Rofiqul islam rafi
[email protected]This salad is a game-changer! I've never tasted anything like it. The combination of flavors and textures is incredible.