Make and share this The Best Pistachio Dessert Ever! recipe from Food.com.
Provided by SafrankaLady
Categories Dessert
Time 40m
Yield 15 serving(s)
Number Of Ingredients 9
Steps:
- Crust: Put flour and butter into bowl. Mix until crumbly. Stir in pecans.
- Press into ungreased 8x8 or 9x9 pan.
- Bake at 350 F for 15 minute Cool.
- Filling:.
- Mix cheese and sugar together well. Spread over cooled shortbread crust.
- Beat pudding mix with milk until thickened. Pour over cheese-sugar layer.
- Chill a few minutes to firm.
- Whip Cream until stiff. Spread over pudding layer.
- Sprinkle with slivered almonds.
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Yassah Zoboi
[email protected]I would give this dessert a 5 out of 5 stars. It was delicious and easy to make.
Phil Stricklin
[email protected]This dessert was very rich. I would recommend serving it with a side of fruit or sorbet.
Eric Mwiinga
[email protected]I'm not a big fan of pistachios, but I still enjoyed this dessert. The chocolate and the cream cheese were a great combination.
Janak Sharma
[email protected]I made this dessert for a friend's birthday and she loved it. She said it was the best dessert she's ever had.
Namunyala Sam
[email protected]This dessert was a bit too sweet for my taste, but it was still very good.
Reyna Cherry
[email protected]I followed the recipe exactly and it turned out perfectly. I'm so glad I found this recipe.
real elahe
[email protected]This was the best pistachio dessert I've ever had. The flavors were amazing.
Emmanuel Ofosu
[email protected]I made this dessert with my kids and they loved it! It's a great way to get them involved in the kitchen.
Becky Carothers
[email protected]I love how easy this dessert is to make. It's perfect for a weeknight treat.
Malik Usman Khokhar
[email protected]This was the perfect dessert for a special occasion. It was elegant and delicious.
Kya Ray
[email protected]I made this dessert for a party and it was a huge hit! Everyone loved it. I highly recommend this recipe.
ArMAn ArAiN
[email protected]This was such a delicious and easy dessert to make! I love the combination of the pistachios and the chocolate. I will definitely be making this again.