THE BEST PINEAPPLE SHEET CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



The Best Pineapple Sheet Cake image

This is such a good, easy cake that is sure a crowd pleaser. I take this to work and everyone always wants the recipe. The cake is moist and just has a really good flavor.

Provided by Janice Ross

Categories     Cakes

Time 1h

Number Of Ingredients 9

1 can(s) 20 oz can of crushed pineapple
2 c plain flour
1 c chopped nuts (i use pecans)
2 tsp baking soda
2 large eggs
1 8 oz cream cheese
2 c confectioner's sugar
1 stick margarine, melted
1 tsp vanilla

Steps:

  • 1. CAKE To make the cake: Mix the first 5 ingredients together and pour in to a greased baking pan. Bake at 350 degrees until toothpick comes out clean.
  • 2. CREAM CHEESE FROSTING: To make cream cheese icing: Mix soften cream cheese, 2 cups confectioners sugar, 1 stick of margarine and vanilla well and pour on cake while hot. After I did this I put mine in the refrigerator for a little while. I just like mine cool but the recipe actually does not say this. Easy and delicious!

Monday Egbe
[email protected]

This cake was a disappointment. It was dry and flavorless. I won't be making it again.


Usama Rehman
[email protected]

This cake is easy to make and it tastes amazing! I love the pineapple chunks and the glaze. It's a great cake for any occasion.


Musa Galadima
[email protected]

I've made this cake several times and it's always a hit. It's so moist and flavorful. I love the pineapple chunks and the glaze.


Obedience Sunday
[email protected]

This cake is delicious! The pineapple gives it a great flavor and the glaze is the perfect finishing touch. I'll definitely be making this cake again.


Azouya Machet
[email protected]

This cake is a great way to use up leftover pineapple. It's also a great cake to make for a crowd, as it's easy to double or triple the recipe.


Kiggundu Araphat
[email protected]

I followed the recipe exactly and the cake turned out great! It was moist and flavorful. The glaze was the perfect finishing touch.


Memestani Bhai
[email protected]

This cake was a bit too sweet for my taste, but my family loved it. The pineapple flavor was very strong, which I enjoyed. The cake was also very moist and fluffy.


Ihekwoaba Henry munachimso
[email protected]

I love this cake! It's so easy to make and it always turns out perfect. I've even made it for my friends and they all loved it.


JH unknown
[email protected]

This cake is so good! I've made it twice now and it's always a crowd-pleaser. The pineapple chunks give it a great texture and the glaze is the perfect finishing touch.


Shakib Chowdhury
[email protected]

Made this cake for a potluck and it was a hit! Everyone loved it. It's moist, flavorful, and not too sweet. I'll definitely be making it again.


Azola Landela
[email protected]

This pineapple sheet cake is a delightful treat! The cake is moist and fluffy, with a perfect balance of sweetness and tanginess. The pineapple chunks add a burst of flavor and texture. I used fresh pineapple, but canned would work just as well. I al


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »