You can substitute pumpkin seeds or any other kind of nut for the peanuts if you so choose. You must pre-measure and prepare ingredients ahead of time. You do not have time to measure while cooking the candy. I like to use a digital thermometer with an alarm. I set the alarm to go off at 300 degrees so that I know for sure...
Provided by Tiffany Fleet
Categories Candies
Time 50m
Number Of Ingredients 7
Steps:
- 1. Grease large cookie sheet. Set aside. Or use an ungreased cookie sheet and a silicone mat.
- 2. In a heavy 2 quart saucepan, over medium heat, bring the sugar, corn syrup, salt, and water to a boil. Stir until sugar is dissolved.
- 3. Stir in peanuts. Set candy thermometer in place, and continue cooking.
- 4. Stir frequently until temperature reaches 300 degrees F or until a small amount of the mixture dropped into very old water separates into hard and brittle threads.
- 5. Remove from heat; immediately stir in butter and baking soda; pour at once onto the cookie sheet. With 2 forks, lift and pull the peanut mixture into a rectangle about 14x12 inches.
- 6. Allow to cool. Snap candy into pieces and store in air tight container.
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Hedayt Ullah
[email protected]I made this peanut brittle for a party and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Hassan Sagheer1023
[email protected]This peanut brittle is the best! It's the perfect combination of sweet and salty. I highly recommend this recipe.
Cynthia Libese
[email protected]I've tried many peanut brittle recipes but this one is by far the best. It's so simple to make and the results are always perfect.
Shkhx Haris
[email protected]I'm so glad I found this peanut brittle recipe. It's so easy to make and the results are amazing. The brittle is crispy and flavorful. I'll definitely be making it again.
michael alexander
[email protected]This peanut brittle is delicious! It's the perfect balance of sweet and salty. I love the way the peanuts and sugar caramelize together. It's the perfect snack for any occasion.
Aman Jan
[email protected]I love this peanut brittle recipe. It's so easy to make and the results are always perfect. I've made it several times now and it's always a hit with my family and friends.
Funmi Ajayi
[email protected]This peanut brittle is the best I've ever had. It's so addictive! I can't stop eating it. Thanks for sharing this recipe.
Mayte Martinez
[email protected]I'm not a big fan of peanut brittle, but this recipe changed my mind. It's so good! The brittle is crispy and flavorful. I'll definitely be making it again.
Sara Garland
[email protected]This peanut brittle is so easy to make and it's so delicious! I love the way the peanuts and sugar caramelize together. It's the perfect snack for any occasion.
The weed guy 420
[email protected]I made this peanut brittle for a party and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Shah baba Peer baba
[email protected]This peanut brittle is amazing! It's the perfect combination of sweet and salty. I highly recommend this recipe.
Mindy Coats
[email protected]I've tried many peanut brittle recipes but this one is by far the best. It's so simple to make and the results are always perfect.
Awais Altaf
[email protected]This was my first time making peanut brittle and it turned out great! I followed the recipe exactly and it was so easy to make. The brittle is crispy and delicious.
Titus Unda Pharres
[email protected]I love this recipe! The peanut brittle is so delicious and addictive. I can't stop eating it!
Tania Sorkar
[email protected]This peanut brittle recipe is the best! It's so easy to make and the results are always perfect. I've made it several times now and it's always a hit with my family and friends.