THE BEST PARMESAN CHICKEN BAKE

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This chicken Parmesan is done casserole style (so, no breading or frying!), but still offers up that irresistible combination of tender chicken, crunchy/cheesy coating, and flavorful sauce.

Provided by Chef John

Categories     World Cuisine Recipes     European     Italian

Time 50m

Yield 6

Number Of Ingredients 9

2 tablespoons olive oil
2 cloves garlic, crushed and finely chopped
¼ teaspoon crushed red pepper flakes, or to taste
6 skinless, boneless chicken breast halves
2 cups prepared marinara sauce
¼ cup chopped fresh basil
1 (8 ounce) package shredded mozzarella cheese, divided
½ cup grated Parmesan cheese, divided
1 (5 ounce) package garlic croutons

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Coat the bottom of a 9x13 inch casserole dish with olive oil, and sprinkle with garlic and hot red pepper flakes.
  • Arrange the chicken breasts in bottom of the dish, and pour marinara sauce over chicken. Sprinkle basil over marinara sauce, and top with half the mozzarella cheese, followed by half the Parmesan cheese. Sprinkle on the croutons, then top with the remaining mozzarella cheese and remaining Parmesan cheese.
  • Bake in preheated oven until cheese and croutons are golden brown and the chicken is no longer pink inside, about 35 minutes to an hour, depending on the shape and thickness of your chicken breasts. An instant-read thermometer inserted into the thickest part of a chicken breast should read at least 160 degrees F (70 degrees C).

Nutrition Facts : Calories 477 calories, Carbohydrate 28 g, Cholesterol 100.2 mg, Fat 21.7 g, Fiber 3.4 g, Protein 40.3 g, SaturatedFat 8.2 g, Sodium 1022.4 mg, Sugar 8.9 g

Dennis Kern
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This Parmesan Chicken Bake is a holiday hit at our house. We make it every year for Christmas dinner. It's always a crowd-pleaser. The chicken is juicy and flavorful, and the Parmesan cheese crust is crispy and delicious. I highly recommend this reci


Audrey Silkwood
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I made this Parmesan Chicken Bake for a special occasion dinner and it was perfect. The chicken was tender and flavorful, and the Parmesan cheese crust was crispy and golden brown. I served it with roasted vegetables and mashed potatoes, and it was a


Martin Lewis
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This Parmesan Chicken Bake is a family favorite at our house. We make it at least once a month. The kids love the crispy cheese crust and the adults love the juicy chicken. It's also a great way to get your kids to eat their vegetables.


Stanislaus Ngang
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I made this Parmesan Chicken Bake for a dinner party last weekend and it was a huge hit! Everyone loved it. The chicken was cooked perfectly and the Parmesan cheese crust was crispy and flavorful. I will definitely be making this again.


Colton richardson
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This Parmesan Chicken Bake is a great budget-friendly recipe. The ingredients are all affordable and easy to find. I also love that it's a one-pan dish, which makes cleanup a breeze.


Imtiaz Khalil
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This Parmesan Chicken Bake is my go-to recipe for busy weeknights. It's so quick and easy to make, and it always comes out perfectly. I love that I can just throw all the ingredients in a baking dish and let it cook. It's also a great way to use up l


donnakay moncrieffe
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I'm always looking for healthy and delicious recipes, and this Parmesan Chicken Bake fits the bill perfectly. The chicken is lean and flavorful, and the Parmesan cheese crust adds a nice touch of richness without being too heavy. I also love that I c


Adebayo Shuaib
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I'm new to cooking, so I was a bit hesitant to try this recipe. But I'm so glad I did! It was actually really easy to make, and the results were incredible. The chicken was juicy and tender, and the Parmesan cheese crust was perfectly crispy. I'll de


sonju sorder
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I tried this recipe last night and it was amazing! The chicken was cooked perfectly and the Parmesan cheese crust was so crispy and flavorful. I served it with roasted vegetables and mashed potatoes, and it was a complete meal. My whole family loved


Mar khor
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This Parmesan Chicken Bake is a lifesaver! It's so easy to make and always a hit with my family. The chicken comes out juicy and flavorful, and the Parmesan cheese crust is crispy and delicious. I also love that I can use whatever vegetables I have o