"THE BEST MASHED POTATOES"

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Add shredded smoked Gouda cheese and thinly sliced chives to Patrick and Gina Neely's recipe for The Best Mashed Potatoes from Food Network Magazine.

Provided by Patrick and Gina Neely : Food Network

Categories     side-dish

Time 35m

Yield 6 to 8 servings

Number Of Ingredients 7

2 1/2 pounds Yukon gold potatoes, well scrubbed and cut into quarters
Kosher salt
1 stick unsalted butter
3/4 cup half-and-half
1 cup shredded smoked gouda
Freshly ground pepper
1/4 cup thinly sliced chives

Steps:

  • Slip the potatoes into a large pot of cold salted water and bring to a boil. Reduce the heat and simmer until tender, 15 to 20 minutes.
  • Meanwhile, heat the butter and half-and-half in a small pot until the butter melts and the mixture is hot.
  • Once the potatoes are cooked, drain well in a colander and then return them to the pot. Turn the heat back on to low and stir the potatoes to "dry" them. Mash the potatoes until smooth and stir in the hot half-and-half and butter. Add the shredded cheese by the handful, stirring to melt, and season generously with salt and pepper. Stir in the chives. Serve immediately.

omar zhalka
zhalka.o37@aol.com

These mashed potatoes are a must-try. They are creamy, flavorful, and perfect for any occasion.


Lorne Edward
lorne-e3@yahoo.com

I followed the recipe exactly and the mashed potatoes turned out perfect. I will definitely be making them again.


Kaboole Ronald
k-r@hotmail.com

These mashed potatoes were amazing. I would highly recommend them.


Morne Kritzinger
k_m@hotmail.com

These were the creamiest mashed potatoes I've ever made. I will definitely be using this recipe again.


O'shane Rose
o_rose91@gmail.com

I made these mashed potatoes for a potluck and they were a huge success. Everyone loved them.


Ghulamhadar Hadar
h_g54@yahoo.com

These mashed potatoes were delicious! I loved the creamy texture and the subtle garlic flavor.


Pete Ganush
pete_g71@gmail.com

These were the best mashed potatoes I've ever had. I will definitely be making them again.


twetaa twetaa
twetaa.t@hotmail.com

My family loved these mashed potatoes. They were creamy and flavorful, and the perfect side dish for our roast chicken.


Anik_ Gaming (Aj)
g.anik_@gmail.com

These mashed potatoes were so easy to make and they turned out perfect. I'll definitely be making them again.


Angelia Wood
w.a@yahoo.com

I've tried many mashed potato recipes, but this one is definitely the best. The potatoes were perfectly cooked and the garlic and butter gave them a delicious flavor.


Tofiqunar Unar
tofiqunar50@hotmail.com

These mashed potatoes were a hit at our Thanksgiving dinner! They were creamy, fluffy, and flavorful. Everyone loved them.