THE BEST GRILLED HAMBURGERS

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Make and share this The Best Grilled Hamburgers recipe from Food.com.

Provided by Harrison Jr

Categories     One Dish Meal

Time 20m

Yield 8 burgers, 4-8 serving(s)

Number Of Ingredients 2

2 1/2 lbs 80% ground beef, the best grade and freshest you can get at least choice
salt and pepper

Steps:

  • From the package VERY gently form into 8 burgers. Do not over press, squeeze or mix the meat in anyway. Save that for meatloaf.
  • Sprinkle with salt and pepper.
  • Grill over high heat covered, I use charcoal,for 4 to 6 min per side depending on your preference, flipping at the halfway point. Add cheese at the flip if you wish. Serve on toasted buns with ketchup, mustard, mayo, etc. I like mine plain.

Kettie Kumwenda
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Overall, I thought these burgers were just okay. I wouldn't make them again.


Saaro Enock
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These burgers were way too greasy.


Ibn_e_hawa Hawa
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I followed the recipe exactly, but my burgers didn't turn out as good as the ones in the picture.


ashraful Azhar
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These burgers were a little dry, but still tasty.


Nalin Madusanka
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I've made these burgers several times now and they're always a hit. They're perfect for a summer barbecue.


Sunil Koirala
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These burgers are a bit time-consuming to make, but they're worth it. They're so delicious!


Ssebuliba Julius
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I'm not a big fan of hamburgers, but I really enjoyed these. They were so juicy and flavorful.


Zarrar Khan
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These burgers were amazing! I followed the recipe exactly and they turned out perfectly.


Tory shazad
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I made these burgers for a party and they were a huge success. Everyone loved them!


Aiman Wasim
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These burgers are the best! My family loved them.


Cecelia Lucero
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So easy to make and so delicious! I'll definitely be making these again.


Zaynab Salim
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I've tried many different hamburger recipes, but this one is definitely my favorite. The combination of spices is perfect.


Alex Lawson
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These burgers were a hit at my last barbecue! Everyone raved about how juicy and flavorful they were.


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