THE BEST FROSTING YOU EVER HAD!
This stuff is amazing! A cross between buttercream and whipped cream. You need to beat the daylights out of this to get the ultimate results. Truly gourmet! Best served on chocolate cake.
Provided by Patti Barrett
Categories Cakes
Time 1h
Number Of Ingredients 5
Steps:
- 1. Bake your favorite chocolate cake (or cupcakes) and let it cool. In a small saucepan, whisk flour into milk and heat, stirring constantly, until it thickens. You want it to be very thick, thicker than cake mix, more like a brownie mix is. Remove from heat and let it cool to room temperature. (If I'm in a hurry, I place the saucepan over ice in the sink for about 10 minutes or so until the mixture cools.) It must be completely cool before you use it in the next step. Stir in vanilla. While the mixture is cooling, cream the butter and sugar together until light and fluffy. You don't want any sugar graininess left. Then add the completely cooled milk/flour/vanilla mixture and beat the living daylights out of it (about 15 minutes). If it looks separated, you haven't beaten it enough! Beat it until it all combines and resembles whipped cream.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Calvin Jones
[email protected]This frosting is the best! It's the perfect combination of sweet and creamy.
Gsgsgvz Gsgsgsg
[email protected]I'm not much of a baker, but this frosting is so easy to make, even I can do it.
Joneer Fady
[email protected]This frosting is so good, I could eat it with a spoon!
Nida Gill
[email protected]I've made this frosting several times now, and it's always perfect. It's my go-to frosting recipe.
shakir zeb
[email protected]This frosting is a game-changer. It takes my cakes and cupcakes to the next level.
Urdu Poetry Status
[email protected]I love this frosting! It's so versatile. I've used it on cakes, cupcakes, and even cookies.
Nompilo Nora
[email protected]This frosting is perfect for any occasion. It's easy to make and always a crowd-pleaser.
Meshack Makena
[email protected]I'm not usually a fan of frosting, but this one is an exception. It's so light and fluffy, and it doesn't overpower the cake.
Rabina Tamu
[email protected]This is the best frosting I've ever had. It's so smooth and creamy.
MCrack O'chungus
[email protected]I made this frosting for my daughter's birthday cake, and it was a huge hit! Everyone loved it.
DAMMY ABE
[email protected]This frosting is absolutely delicious! I love the hint of vanilla and almond.
Augustine Adekwaga
[email protected]I've tried a lot of different frosting recipes, but this one is by far the best. It's so easy to make, and it always turns out perfect.
Wahed Ullah
[email protected]This frosting is amazing! It's so light and fluffy, and it has the perfect amount of sweetness. I used it on a chocolate cake, and it was the perfect complement.