Here's what you need: boneless, skinless chicken breasts, salt, pepper, onion powder, flour, eggs, seasoned breadcrumb, marinara sauce, fresh mozzarella cheese, grated parmesan cheese, fresh basil, vegetable oil
Provided by Alix Traeger
Categories Dinner
Yield 4 servings
Number Of Ingredients 12
Steps:
- Cut the chicken breasts in half widthwise to make 4 thin breasts.
- Season the chicken with salt, pepper, and onion powder.
- Coat the chicken in flour, then egg, and then bread crumbs.
- Pour oil in a cast-iron skillet to come ¼ inch (½ cm) up the side. Heat the oil over medium-high heat. Add the chicken and fry on both sides until brown, about 4 minutes.
- Transfer to a paper towel-lined plate to drain.
- Preheat oven to 450°F (230°C).
- Place the fried chicken breasts in a baking dish. If they don't fit side by side, gently overlap them. Pour the marinara over the chicken.
- Top with mozzarella slices and Parmesan.
- Bake for 10-15 minutes, or until the cheese is browned and bubbling.
- Serve with freshly chopped basil.
- Enjoy!
Nutrition Facts : Calories 689 calories, Carbohydrate 67 grams, Fat 24 grams, Fiber 4 grams, Protein 47 grams, Sugar 6 grams
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Asif Gondal
[email protected]I made this recipe last night and it was a hit! The chicken was crispy and the sauce was delicious. I will definitely be making this again.
Tanveer Gee
[email protected]This was a great recipe! The chicken was crispy and the sauce was flavorful. I will definitely be making this again.
Waheed Abbasi
[email protected]I made this recipe last night and it was delicious! The chicken was crispy and the sauce was flavorful. I will definitely be making this again.
Shakeel Chandio
[email protected]This was the best chicken parmesan I have ever had! The chicken was crispy and the sauce was flavorful. I will definitely be making this again.
Shazia Sajid
[email protected]I made this recipe last night and it was a hit! The chicken was crispy and the sauce was delicious. I will definitely be making this again.
Anitah Nakato
[email protected]This was a great recipe! The chicken was crispy and the sauce was flavorful. I will definitely be making this again.
Khancho Raees
[email protected]I made this recipe last night and it was delicious! The chicken was crispy and the sauce was flavorful. I will definitely be making this again.
Imamdeen Solangi1
[email protected]This was the best chicken parmesan I have ever had! The chicken was crispy and the sauce was flavorful. I will definitely be making this again.
Chi Chi lucy
[email protected]I made this recipe last night and it was a hit! The chicken was crispy and the sauce was delicious. I will definitely be making this again.
Zycarion Mcnett
[email protected]This was a great recipe! The chicken was crispy and the sauce was flavorful. I will definitely be making this again.
Katamba Erick
[email protected]I made this for my family last night and they loved it! The chicken was crispy and the sauce was delicious. I will definitely be making this again.
Joy Chowdhary
[email protected]This was the best chicken parmesan I have ever had! The chicken was crispy and juicy, and the sauce was flavorful and cheesy. I will definitely be making this again.