This recipe receives raves every time I serve it! The sauce will be a small quantity and very thick. Don't let that scare you! Baking or grilling the chicken is also an option instead of frying.
Provided by BurghFeeder
Categories Appetizers and Snacks Meat and Poultry Chicken
Time 55m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). Preheat oven to 350 degrees F (175 degrees C).
- Fry chicken in the hot oil, working in batches, until no longer pink in the center and is crispy on the outside, 10 to 15 minutes per batch. Transfer chicken to a paper towel-lined plate using a slotted spoon; set aside until cool enough to touch.
- Stir margarine, hot sauce, garlic, onion soup mix, lemon juice, and basil together in a bowl until sauce is smooth.
- Put chicken in a large resealable bag; add the sauce, seal the bag, and shake until wings are coated. Spread wings into a baking sheet.
- Bake in the preheated oven until sauce has baked onto the chicken, about 5 minutes.
Nutrition Facts : Calories 486.7 calories, Carbohydrate 4.4 g, Cholesterol 116.5 mg, Fat 39.1 g, Fiber 0.4 g, Protein 28.4 g, SaturatedFat 9 g, Sodium 857.4 mg, Sugar 0.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mashut Rahman
rahmanmashut6@yahoo.comThis recipe is so easy to follow and the chicken wings turned out amazing. I will definitely be making them again.
Abdullhajutt Juttsabjutt
abdullhajutt32@hotmail.comThese chicken wings are the best I've ever had. I'm definitely going to make them again.
Yousry Chess
yousry_c85@hotmail.frI've made this recipe several times and it always turns out great. It's a family favorite.
Paat6 Tube
paat6-t2@yahoo.comI tried this recipe last night and it was a disaster. The chicken wings were dry and overcooked.
Harymah Naddamba
naddamba@gmail.comThese chicken wings were a bit too spicy for me, but they were still really good.
Jessie Mason
jessie.mason@gmail.comI love this recipe! The chicken wings are always crispy and flavorful.
Cleo Pheiffer
pheifferc67@gmail.comThese chicken wings are so delicious! I'm definitely going to make them again.
Sherica Spence
spence_sherica@gmail.comI followed the recipe exactly and the chicken wings were perfect. They were crispy on the outside and juicy on the inside.
badsha haha
haha-badsha@gmail.comThe chicken wings were a bit dry, but the sauce was really good.
Marvi Baloch
b.m80@gmail.comThis recipe is so easy to follow and the chicken wings turned out amazing. I will definitely be making them again.
the end
t-e15@hotmail.comThese chicken wings are the best I've ever had. I'm definitely going to make them again.
claire monk
monk_claire34@gmail.comI've made this recipe several times and it always turns out great. It's a family favorite.
Arnold Thomas
arnold@gmail.comI tried this recipe last night and it was a disaster. The chicken wings were dry and overcooked.
DaveDoesVR
davedoesvr@hotmail.comThese chicken wings were a bit too spicy for me, but they were still really good.
Oyekola Olusola
olusola.o@gmail.comI love this recipe! The chicken wings are always crispy and flavorful.
Mosharaf Haqyar
mh@gmail.comThese chicken wings are so easy to make and they taste incredible. I will definitely be making them again.
Emmy Maranatha
e_m73@yahoo.comThe chicken wings were delicious! I followed the recipe exactly and they turned out perfect.
N Ja
ja@hotmail.comI've tried many chicken wing recipes, but this one is definitely the best. The chicken wings were cooked perfectly and the sauce was amazing.
Feledensia Chaula
c.feledensia50@hotmail.comThese chicken wings were a hit at my party! They were crispy on the outside and juicy on the inside. I loved the sweet and spicy sauce.