THE BEST CHEESEBALL
For a slightly spicy cheeseball with lots of zing, try this easy recipe. If you don't care for cilantro, you can roll the ball in shredded Cheddar cheese or fresh chopped parsley.
Provided by Anita Moree
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 15m
Yield 10
Number Of Ingredients 7
Steps:
- In a medium bowl combine the cream cheese, Cheddar cheese, Monterey Jack cheese, green bell pepper, jalapeno pepper, Worcestershire sauce and garlic salt. Mix together and form mixture into a ball. Roll ball in cilantro and serve with your favorite crackers.
Nutrition Facts : Calories 205.7 calories, Carbohydrate 1.9 g, Cholesterol 61.7 mg, Fat 19.5 g, Fiber 0.1 g, Protein 6.3 g, SaturatedFat 12.2 g, Sodium 301.6 mg, Sugar 0.4 g
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Halima Ruhiikoo
[email protected]This cheese ball is so delicious.
Nathan Dipboye
[email protected]I've made this cheese ball several times and it's always a success.
Salam Lateef
[email protected]This cheese ball is so easy to make and it's always a hit.
Evans Munene
[email protected]I love this cheese ball recipe!
Sanjim Dewan
[email protected]This cheese ball is the best I've ever had.
Anup Dhakal
[email protected]I can't wait to make this cheese ball again.
nusrat moumi
[email protected]This cheese ball is a must-try!
Santosh singh Thakuri
[email protected]I've never had a cheese ball this good before.
Cayden Cockster
[email protected]This cheese ball is perfect for a party or a snack.
Eloisa Cruz
[email protected]I love the combination of flavors in this cheese ball.
Rohail Shahid
[email protected]This cheese ball is so easy to make and it's always delicious.
Ganesh Xettri
[email protected]I've made this cheese ball several times and it's always a success.
Gelecian Josam
[email protected]This cheese ball is always a hit at parties.
Rabbi Emran
[email protected]I love this cheese ball! It's so creamy and flavorful.
Nabeeha Khan
[email protected]This is the best cheese ball recipe I've ever tried! It's so easy to make and always a hit with my friends and family.