THE BEST CARROT CAKE (IN THE WORLD)
Was in a paper cutting my aunt gave me from an USA newspaper back in the 80's.. I have adapted it over the years to be yummier :) It is a very large cake that needs to be cooked in a roasting dish.. very moist and best iced with cream cheese frosting.
Provided by mortarandpestle
Categories Dessert
Time 1h35m
Yield 30 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 180C (375F) and grease and line a large roasting dish.
- Sift together the flour, baking powder, cinnamon, baking soda. Add salt.
- Beat eggs in a large bowl, add sugar and oil. Mix in carrot and pineapple until blended.
- Incorporate sifted flour mix bit-by-bit and stir until just combined.
- Bake in oven for 1 hour 1 hour 15 minutes or until cake starts shrinking from sides. Insert skewer, if it comes out clean then its cooked.
- Rest cake in tin for 15 minutes and then turn onto wire cooling tray.
- FROSTING.
- Beat butter, vanilla and cream cheese together in a mixer.
- Add icing sugar slowly until the frosting is a smooth consistancy.
- Frost cake when cold.
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Mariah Wayear
[email protected]I had some trouble with the frosting, but the cake itself was delicious.
Abdoulrahman Aldoud
[email protected]This cake is a bit too sweet for my taste, but overall it's a good recipe.
Ositannamanio4gmailcom Nnamani
[email protected]I've tried many carrot cake recipes over the years, but this one is by far the best.
ds p
[email protected]This carrot cake is so moist and flavorful. I love the cream cheese frosting.
Mehdi Hassani
[email protected]I made this cake for a potluck and it was a huge hit. Everyone raved about it.
carry Minarty
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. It's the perfect cake for a special occasion.
Anmol Thapa
[email protected]I'm not usually a fan of carrot cake, but this one changed my mind. It's so good!
SuperStr8edge
[email protected]I was a bit skeptical at first, but this cake blew me away. It's moist, flavorful, and has the perfect amount of sweetness.
Ratan Gupta
[email protected]5 stars! This carrot cake is everything I was hoping for and more.
Stephen Odhiambo Ouma
[email protected]This cake is a keeper! I'll definitely be making it again.
Bella Wagoner
[email protected]I've made this cake several times now and it always turns out perfectly. It's so easy to make and the results are always delicious.
Veritas
[email protected]This carrot cake is truly the best I've ever had. The combination of spices and the moist texture made it a hit with my family and friends.