THE BEST APPLE PIE PANCAKES, LOW FAT

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The Best Apple Pie Pancakes, Low Fat image

Yummy low fat pancakes that are WW Points:4 points per serving (2 small pancakes). Increase recipe if you want more or bigger cakes.

Provided by Annacia

Categories     Breakfast

Time 23m

Yield 4 serving(s)

Number Of Ingredients 11

1 cup unsweetened applesauce
1 cup Cool Whip Free
1/4 cup raisins
1 1/2 cups Bisquick reduced-fat baking mix
2/3 cup carnation nonfat dry milk powder
1/4 cup walnuts, chopped
1 tablespoon granular Splenda sugar substitute (or more to taste)
1 1/2 teaspoons apple pie spice
1 cup water
1 teaspoon vanilla extract
1/4 cup egg white

Steps:

  • In a medium bowl, combine applesauce and cool whip free.
  • Fold in raisins.
  • Cover and refrigerate while preparing pancakes.
  • In a large bowl, combine dry baking mix, dry milk powder, walnuts, Splenda, and apple pie spice.
  • Add water, vanilla extract, and egg white.
  • Mix well to combine.
  • Using a 1/3 cup measure as a guide, pour batter onto a hot griddle or skillet sprayed with butter-flavored cooking spray to form 8 pancakes.
  • Cook over medium heat for 3 to 4 minutes on each side or until lightly browned and bubbles are popping.
  • For each serving, place a pancake on a plate and top with about 1/4 cup applesauce mixture. Serve at once.

Cesar Gonzalez
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Overall, these pancakes were a good breakfast option. They were easy to make and tasted good.


Nasib Ullah
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These pancakes were a bit dry for my taste. I think I would add a little more milk to the batter next time.


Yaa Asantewaa
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I followed the recipe exactly and the pancakes turned out great. I would definitely recommend this recipe.


Laxman Mehta
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These pancakes were a bit too sweet for my taste, but they were still good.


MD. Bappy
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I'm not a fan of pancakes, but these were actually really good. The apple filling was especially delicious.


Joe Lopez
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I made these pancakes for my kids and they loved them. They're a great way to get kids to eat their fruit.


Lesedi Chabangu
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These pancakes are perfect for a fall breakfast. The apple flavor is warm and comforting.


YellowShirt
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I served these pancakes with a dollop of whipped cream and a drizzle of maple syrup. They were heavenly!


Ali Mutahir
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I added a little bit of cinnamon and nutmeg to the batter and they turned out amazing! The spices really enhanced the apple flavor.


SHOGUN_sunlord joyboy
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These pancakes were a great way to use up some leftover apples. They were quick and easy to make and they tasted great. I will be making these again for sure.


Mizan Tech
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I'm not a very good cook, but these pancakes turned out perfectly. They were light and fluffy and the apple filling was delicious. I'll definitely be making these again.


Saud Ahmad
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I made these pancakes for a brunch party and they were a huge success. Everyone loved them and asked for the recipe. They're definitely a keeper!


kayleen Moreno
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These pancakes were so easy to make and they tasted amazing! I'm not a big fan of apples, but I loved these pancakes. The apple flavor was subtle and not overpowering.


Ndongo Nyambalya
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I've tried many apple pie pancake recipes, but this one is by far the best. The pancakes are fluffy and full of apple flavor. I will be making these again and again.


Jabiru Okuna
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These pancakes were absolutely delicious! I made them for my family for breakfast this morning and they were a hit. Would definitely make them again.