This is a cheese, cheesy, cheesiest artichoke dip!
Provided by Chris
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 50m
Yield 7
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Drain the artichokes, squeeze the juice out of them, pull them apart and place in a 1-quart casserole dish.
- In a medium-sized mixing bowl, combine Mozzarella cheese, Parmesan cheese and mayonnaise. Pour this mixture into the casserole and mix well until the artichoke hearts are mixed in well. Sprinkle the parsley over the top.
- Bake at 350 degrees F (175 degrees C) for 40 minutes, or until the dip is brown on top.
Nutrition Facts : Calories 443.4 calories, Carbohydrate 14.3 g, Cholesterol 49.8 mg, Fat 36.2 g, Fiber 4 g, Protein 16.9 g, SaturatedFat 10.4 g, Sodium 1277.9 mg, Sugar 0.8 g
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Sophia Todd
s@gmail.comThis artichoke dip is a great appetizer for any party or gathering. It's easy to make and always a hit with my friends and family.
Jess V
v_jess@hotmail.comI wouldn't recommend this recipe. The dip was bland and lacked flavor.
Christina piaskowski
piaskowskic@yahoo.comThis dip is good, but it's not the best artichoke dip I've ever had. It's a bit too cheesy for my taste.
Hameed Tanoli
h-tanoli@gmail.comI love artichoke dip, but this recipe was just so-so. It wasn't bad, but it wasn't anything special either.
Mohammed Abo Elfetoh
elfetoh-m59@gmail.comThis artichoke dip is a bit too rich for my taste. It's also very heavy on the cheese. I would recommend using less cheese or adding some other ingredients to lighten it up.
Mustapha Inusah
m.i@yahoo.comI followed the recipe exactly and the dip turned out watery and bland. I wouldn't recommend this recipe.
Augusta Sidou
a@gmail.comI tried this recipe and it was just okay. It wasn't as cheesy as I thought it would be and the artichoke hearts were a bit tough.
Nisrine Off
off.n@gmail.comThis artichoke dip was a disappointment. It was bland and lacked flavor. I wouldn't recommend this recipe.
Stephen Jenkins
sj@hotmail.comI've made this dip several times now and it's always a hit. It's so easy to make and it tastes amazing. I usually serve it with pita chips or crackers.
ur local toxic bESTAY
l_ur81@gmail.comThis is a great recipe for a quick and easy appetizer. The dip is creamy and cheesy, and the artichoke hearts add a nice flavor. I would definitely recommend this recipe.
Qadeerkhansafi1
qadeerkhansafi143@yahoo.comI love this artichoke dip! It's so cheesy and flavorful, and the artichoke hearts add a nice touch. I always make it for my Super Bowl party and it's always a hit.
Arapha Shahame
sa@aol.comThis dip is so easy to make and it's always a hit with my friends and family. It's the perfect appetizer for any party or gathering.
Fares Goda
goda@yahoo.comI followed the recipe exactly and the dip turned out perfectly. It was creamy, cheesy, and full of flavor. I served it with tortilla chips and vegetables, and everyone loved it.
alyssa AND Jayce
jaycea59@gmail.comThis is the best artichoke dip I've ever had! It's so easy to make and it tastes amazing. I will definitely be making this again.
Sagor Dabnath
dsagor43@gmail.comI've made this dip several times now and it's always a crowd-pleaser. It's so cheesy and flavorful, and the artichoke hearts add a nice texture.
Lenka Cicmilovic
lenka57@aol.comThis artichoke dip was a hit at my last party! Everyone loved it, and I got so many compliments. It's definitely a keeper.