THE AMAZING BLACK BEAN BROWNIES
Provided by Ania Catalano
Categories Coffee Bean Chocolate Vegetable Dessert Vegetarian Kid-Friendly Wheat/Gluten-Free Walnut Legume Kidney Friendly Pescatarian Peanut Free Soy Free Kosher Small Plates
Yield Makes 45 (2-inch) brownies
Number Of Ingredients 9
Steps:
- Preheat the oven to 325°F. Line an 11- by 18-inch baking pan with parchment paper and lightly oil with canola oil spray.
- Melt the chocolate and butter in a glass bowl in the microwave for 1 1/2 to 2 minutes on high. Stir with a spoon to melt the chocolate completely. Place the beans, 1/2 cup of the walnuts, the vanilla extract, and a couple of spoonfuls of the melted chocolate mixture into the bowl of a food processor. Blend about 2 minutes, or until smooth. The batter should be thick and the beans smooth. Set aside.
- In a large bowl, mix together the remaining 1/2 cup walnuts, remaining melted chocolate mixture, coffee substitute, and salt. Mix well and set aside.
- In a separate bowl, with an electric mixer beat the eggs until light and creamy, about 1 minute. Add the agave nectar and beat well. Set aside.
- Add the bean/chocolate mixture to the coffee/chocolate mixture. Stir until blended well. Add the egg mixture, reserving about 1/2 cup. Mix well. Pour the batter into the prepared pan. Using an electric mixer, beat the remaining 1/2 cup egg mixture until light and fluffy. Drizzle over the brownie batter. Use a wooden toothpick to pull the egg mixture through the batter, creating a marbled effect. Bake for 30 to 40 minutes, until the brownies are set. Let cool in the pan completely before cutting into squares. (They will be soft until refrigerated.)
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Md Eradul Hosan emon
[email protected]Yum!
Munmmad Sajid
[email protected]These brownies are the perfect dessert for any occasion. They're delicious, healthy, and easy to make.
Keshetile Kaelo
[email protected]I love that these brownies are made with black beans. It's a great way to get some extra protein and fiber in my diet.
kalkidan endale
[email protected]These brownies are so easy to make, and they're always a hit with my friends and family.
Bronze Beauty
[email protected]I'm always looking for healthy dessert recipes, and these brownies fit the bill perfectly. They're made with simple ingredients and they're so delicious.
Sandi Vurm
[email protected]These brownies are the perfect way to satisfy my chocolate craving without feeling guilty.
Zober Fayaz
[email protected]I made these brownies for my vegan friend and she loved them! They're so fudgy and chocolatey.
MDmilon Khan
[email protected]These brownies are so delicious and healthy! I love that they're made with black beans.
Usman Noor Muhammad
[email protected]I followed the recipe exactly and my brownies turned out dry and crumbly. I'm not sure what went wrong.
Tonya Kendrick
[email protected]These brownies were a little too dense for my taste, but they were still good.
Rachel Mason
[email protected]My family loved these brownies! They were so easy to make and they turned out perfectly.
Jane Sianda
[email protected]Just made these brownies and they are amazing! So moist and chocolatey, and I love that they're made with black beans.
David Jackson
[email protected]I was skeptical about these brownies at first, but I'm so glad I tried them! They are surprisingly delicious and fudgy.
sheriffo cham
[email protected]These brownies were a hit at my party! They were so moist and chocolatey, and no one could believe they were made with black beans. I'll definitely be making these again.