Every time I make these cookies, they are gone within a day. You can make them crisp or chewy. I guarantee everyone will love them. For even better results, use a baking stone, they're great!
Provided by POODLEGIRL
Categories Desserts Cookies Sugar Cookies
Time 3h
Yield 24
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream together the shortening and white sugar. beat in the eggs one at a time then stir in the vanilla. Combine the flour, baking soda and cream of tartar; stir into the sugar mixture to form a dough. On a lightly floured surface, roll the dough out to 1/4 inch in thickness. Cut into desired shapes with cookie cutters. Place cookies 1 1/2 inches apart onto cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 174.7 calories, Carbohydrate 20.5 g, Cholesterol 23.3 mg, Fat 9.3 g, Fiber 0.4 g, Protein 2.4 g, SaturatedFat 2.4 g, Sodium 61.6 mg, Sugar 8.4 g
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AKOSUA OWUSUA
[email protected]I've made these cookies several times and they're always a hit. They're the perfect combination of soft and chewy.
Mohit Bhatta
[email protected]These cookies are the perfect comfort food. They're warm, gooey, and chocolatey. I love to eat them with a glass of milk.
Tulsi Gajurel
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and crispy. They still tasted good, but they weren't the soft and chewy cookies I was hoping for.
Nabeel Jalbani
[email protected]These cookies are delicious! I love the way the chocolate chips melt in my mouth. I'll definitely be making these again.
Omotoso Akorede
[email protected]I've made these cookies several times and they're always a hit. They're the perfect combination of soft and chewy.
JDM Junayed Khan (JDM Khan)
[email protected]These cookies are the perfect comfort food. They're warm, gooey, and chocolatey. I love to eat them with a glass of milk.
sedate imran
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and crispy. They still tasted good, but they weren't the soft and chewy cookies I was hoping for.
Cindy Meyer
[email protected]These cookies are a bit too sweet for my taste, but they're still pretty good. I think I'll try reducing the amount of sugar next time.
Ameet Bhatia
[email protected]These cookies are delicious! I love the way the chocolate chips melt in my mouth. I'll definitely be making these again.
Crx Rage
[email protected]I've made these cookies several times and they're always a hit. They're the perfect combination of soft and chewy.
Mehdi Parandinuk
[email protected]These cookies are the perfect comfort food. They're warm, gooey, and chocolatey. I love to eat them with a glass of milk.
Hackman Brobbey
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and crispy. They still tasted good, but they weren't the soft and chewy cookies I was hoping for.
Don Richardson
[email protected]These cookies are amazing! I made them for a party and they were a huge hit. Everyone loved them.
ERICA SHEEHY
[email protected]These cookies are a bit too sweet for my taste, but they're still pretty good. I think I'll try reducing the amount of sugar next time.
Mendel Joseph
[email protected]I've never been a big fan of cookies, but these are amazing! They're so soft and fluffy, and the chocolate chips are the perfect touch. I'll definitely be making these again.
Rony Ronymiya
[email protected]These cookies are delicious! They're soft and chewy, with a perfect balance of sweetness and saltiness. I highly recommend them.
Imamdin Mahar
[email protected]I love these cookies! The recipe is easy to follow, and the cookies turn out perfect every time. They're the perfect treat for any occasion.
Bentley McCormick
[email protected]These cookies are the best! They're so soft and chewy, and the flavor is amazing. I've made them several times now, and they're always a hit.