THAT'S SHALLOTA FLAVOR SPAGHETTI
Made with 10 shallots per pound of whole wheat spaghetti, you cannot believe the flavor of this pasta dish. It's like a bowl of French Onion Soup, hold the broth. It's a knockout.
Provided by Rachael Ray : Food Network
Categories main-dish
Time 27m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Heat the extra-virgin olive oil with the butter over medium-low heat in a skillet with high sides. Add garlic and shallots and season with salt and pepper then cook gently until caramelized about 20 minutes, stirring occasionally.
- Meanwhile heat a large pot of water to boil for pasta, salt the water very liberally then add spaghetti and bring to a rolling boil. Cook to al dente. Add 2 ladles of starchy cooking water, about 1 cup, to the shallots and stir. Drain pasta and add to shallots. Add the parsley and cheese and more black pepper, to taste. Toss 1 to 2 minutes for liquid to absorb and serve. WOW! Talk about yum-o!
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SB GAMERZ
[email protected]This dish was easy to make, but the results were not worth the effort. The shallots did not add much flavor to the dish, and the sauce was bland. The pasta was cooked perfectly, but the overall dish was very disappointing.
Kaku Gaming
[email protected]I thought the shallots were a bit too strong in this dish. I would have preferred a more subtle flavor. The sauce was also a bit too creamy for my taste. The pasta was cooked perfectly, but I would have preferred a lighter sauce.
DANIEL Montijo
[email protected]This dish was a bit too rich for my taste. The sauce was very creamy and heavy, and the shallots were a bit overpowering. The pasta was cooked perfectly, but I would have preferred a lighter sauce.
Ayyan Faisal
[email protected]I loved this dish! The shallots added a delicious and unique flavor that I had never tasted before. The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this dish again and again.
Jade Teachey
[email protected]This dish was very good. The shallots added a nice touch of flavor, and the sauce was very creamy and flavorful. The pasta was cooked perfectly, and the overall dish was very satisfying. I will definitely be making this again.
Salami Oluwatobiloba
[email protected]I thought this dish was just okay. The shallots were a bit too strong for my taste, and the sauce was a bit too creamy. The pasta was cooked perfectly, but the overall dish was just average.
Saviour Chika
[email protected]This dish was delicious! The shallots added a lovely flavor to the dish, and the sauce was very creamy and flavorful. The pasta was cooked perfectly, and the overall dish was very satisfying. I will definitely be making this again.
it'x Rifat
[email protected]I would not recommend this recipe. The shallots were overpowering, and the sauce was bland. The pasta was cooked perfectly, but the overall dish was very disappointing.
Imane Sg
[email protected]This dish was easy to make, but the results were not worth the effort. The shallots did not add much flavor to the dish, and the sauce was bland. The pasta was cooked perfectly, but the overall dish was very disappointing.
Saadullah Sabir
[email protected]I thought the shallots were a bit too strong in this dish. I would have preferred a more subtle flavor. The sauce was also a bit too creamy for my taste. The pasta was cooked perfectly, but I would have preferred a lighter sauce.
Muhmmad Tauqeer Tauqeer
[email protected]This dish was a bit too rich for my taste. The sauce was very creamy and heavy, and the shallots were a bit overpowering. The pasta was cooked perfectly, but I would have preferred a lighter sauce.
Jameel Ke uc
[email protected]I love shallots, so I was excited to try this recipe. I was not disappointed! The shallots added a lovely flavor to the dish, and the sauce was very creamy and flavorful. The pasta was cooked perfectly, and the overall dish was very satisfying. I wil
Ifeoluwa Oyetade
[email protected]This dish was easy to make and didn't take very long. The shallots added a nice touch of flavor, and the sauce was very creamy and flavorful. The pasta was cooked perfectly, and the overall dish was very satisfying.
Sidra Anjum
[email protected]I'm not usually a fan of shallots, but they were surprisingly good in this dish. The flavor was subtle but present, and it really complemented the other ingredients. The sauce was also very good, and the pasta was cooked perfectly.
Lil Dennick Lodewyk
[email protected]This spaghetti dish was a hit with my family! The shallots added a delicious and unique flavor that we all loved. The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this dish again.