THANKSGIVING SWEET POTATO CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Thanksgiving Sweet Potato Casserole image

Another one of my Mama's. This is so good, you could eat it as a dessert if you wanted to. A must for Thanksgiving.

Provided by Jamia Motsinger

Categories     Yam/Sweet Potato

Time 40m

Yield 8-10 serving(s)

Number Of Ingredients 10

3 cups mashed sweet potatoes
1 cup sugar
2 eggs, beaten
1 teaspoon vanilla
1/2 cup melted butter
1/3 cup milk
1 cup light brown sugar
1/3 cup flour
1 cup chopped pecans
1/3 cup butter

Steps:

  • Mix casserole ingredients together.
  • Put into greased 2 qt casserole dish.
  • Pour topping evenly over top.
  • Bake in preheated 350 degree oven for 25 to 35 minutes.

Sajedur Rahman Sobuj
[email protected]

I found the recipe to be a bit bland. I added some extra spices to give it more flavor.


Nishant Bist Nishant Bist
[email protected]

The casserole came out a little dry, but overall it was still very tasty.


Pixie V
[email protected]

My family loved this casserole! I'll be making it again for sure.


St Sinigdho
[email protected]

This is my go-to recipe for sweet potato casserole. It's always a crowd pleaser.


MAYINA BODISI
[email protected]

I've made this recipe for years and it's always a hit!


Juju Aldarondo
[email protected]

Delicious!!


Maya Lagxa
[email protected]

will definitely be making this again


Ranjan Baba
[email protected]

Tastes just like grandma used to make!


moh ismaaciil
[email protected]

Followed the recipe exactly and it turned out perfect!


Bwire Stephen
[email protected]

Perfect for Thanksgiving dinner!


M.HASsAN
[email protected]

So yummy!


Psmalahany Elgpry
[email protected]

Made this recipe for Thanksgiving dinner and it was a huge hit!!


Akmal Awan
[email protected]

I've been making this for years. I add a cup of chopped pecans before topping it with the pecan topping.


Ansar merani
[email protected]

This casserole recipe has quickly become a family favorite. The flavor is amazing and it couldn't be easier to prepare.


Venti Bard
[email protected]

My Thanksgiving feast would not be complete without this dish. It's the number one item my family and friends ask for!