THANKSGIVING LEFTOVERS STUFFED SHELLS
This recipe sounds odd, but I promise it makes for an unbelievable, rich hearty meal! Family and friends all show up a couple days AFTER Thanksgiving knowing this will be on the menu... Cheesy and delicious, and feeds a crowd!
Provided by abbeydave2003
Categories Main Dish Recipes Stuffed Main Dish Recipes
Time 1h40m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the shell pasta, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 13 minutes. Drain well in a colander set in the sink.
- Place turkey and stuffing in food processor, and pulse until finely ground and combined. Place the ground turkey and stuffing mixture in the bowl of a stand mixer along with the cream cheese, Parmesan cheese, mayonnaise, and 2 cups of the mozzarella. Mix with paddle attachment on medium-low until well blended.
- Spread 1/2 cup of gravy on the bottom of the prepared dish. Stuff the pre-cooked pasta shells with the turkey mixture and place in the dish in tight rows. Top with the remaining gravy and the remaining 2 cups of mozzarella cheese.
- Bake, covered, for 45 minutes. Uncover and cook for an additional 10 minutes until top is browned and bubbly. Allow to cool for 5 minutes before serving.
Nutrition Facts : Calories 674.6 calories, Carbohydrate 64.9 g, Cholesterol 86.6 mg, Fat 28 g, Fiber 2.5 g, Protein 37.5 g, SaturatedFat 11.8 g, Sodium 1366.9 mg, Sugar 5 g
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scare facee
[email protected]I followed the recipe exactly and the stuffed shells came out perfect! The filling was creamy and cheesy, and the shells were cooked just right. I will definitely be making this recipe again.
Linda Riley
[email protected]These stuffed shells were easy to make and turned out great! I used a combination of ground beef and sausage for the filling, and it was really flavorful. I will definitely be making this recipe again.
Miles Wastaken
[email protected]I'm not a huge fan of stuffed shells, but these were really good! The filling was creamy and flavorful, and the shells were cooked perfectly. I would definitely make these again.
NAVY KING MUSIC
[email protected]These stuffed shells were delicious! I made them for a dinner party and everyone loved them. The shells were cooked perfectly and the filling was flavorful and moist. I would definitely recommend this recipe.
JIM Ahmed
[email protected]I followed the recipe exactly and the stuffed shells came out perfect! The filling was creamy and cheesy, and the shells were cooked just right. I will definitely be making this recipe again.
Brendan Wnuk
[email protected]These stuffed shells were easy to make and turned out great! I used a combination of ground beef and sausage for the filling, and it was really flavorful. I will definitely be making this recipe again.
Rocky Vai
[email protected]I'm not a huge fan of stuffed shells, but these were really good! The filling was creamy and flavorful, and the shells were cooked perfectly. I would definitely make these again.
Zainullahshah ZainullahshahZainullahshah
[email protected]These stuffed shells were delicious! I made them for a dinner party and everyone loved them. The shells were cooked perfectly and the filling was flavorful and moist. I would definitely recommend this recipe.
Marlyn Joubert
[email protected]I followed the recipe exactly and the stuffed shells came out perfect! The filling was creamy and cheesy, and the shells were cooked just right. I will definitely be making this recipe again.
Braden Terry
[email protected]These stuffed shells were easy to make and turned out great! I used a combination of ground beef and sausage for the filling, and it was really flavorful. I will definitely be making this recipe again.
Anthony Scanio
[email protected]I made these stuffed shells for my family and they were a huge hit! The shells were cooked perfectly and the filling was delicious. I especially loved the combination of the ricotta cheese, spinach, and sausage. I will definitely be making this recip
Gaming Khan
[email protected]These stuffed shells were delicious! I made them for a dinner party and everyone loved them. The shells were cooked perfectly and the filling was flavorful and moist. I would definitely recommend this recipe.
Hajur Lnomany
[email protected]I followed the recipe exactly and the stuffed shells came out perfect! The filling was creamy and cheesy, and the shells were cooked just right. I will definitely be making this recipe again.
Chidimma mmesoma Ewurum
[email protected]These stuffed shells were easy to make and turned out great! I used a combination of ground beef and sausage for the filling, and it was really flavorful. I will definitely be making this recipe again.
Kendra Wilborn
[email protected]I'm not a huge fan of stuffed shells, but these were really good! The filling was creamy and flavorful, and the shells were cooked perfectly. I would definitely make these again.
ISO
[email protected]I made these stuffed shells for a potluck and they were a huge success! Everyone loved them. The shells were perfectly cooked and the filling was flavorful and moist. I would definitely recommend this recipe.
candra brown
[email protected]These stuffed shells were a hit with my family! The shells were cooked perfectly and the filling was delicious. I especially loved the combination of the ricotta cheese, spinach, and sausage. I will definitely be making this recipe again!