This is so very good that one bite leads to 4 and 4 to 8. Dead easy too a few mins with the processor and 4 hrs of chill time, thats it!
Provided by Annacia
Categories Cheese
Time 4h15m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- In a food processor, mix the cream cheese, Cheddar cheese, blue cheese, onion, garlic, and Worcestershire sauce. Process until well blended. Add olives, and pulse into small chunks.
- Shape the mixture into a ball, and roll in the chopped pecans to coat. Wrap in plastic, and chill at least 4 hours in the refrigerator.
Nutrition Facts : Calories 239.7, Fat 22.6, SaturatedFat 10.4, Cholesterol 51.5, Sodium 404, Carbohydrate 3.1, Fiber 1, Sugar 1.5, Protein 7.5
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Aqsa Mehran
[email protected]This cheese ball is a must-try! It's so easy to make and it's always a crowd-pleaser.
Angel Martinez
[email protected]I'm not a huge fan of cheese balls, but this one was really good! It's not too heavy and the flavors are well-balanced.
Joel Shelhorse
[email protected]This is the best cheese ball I've ever had! It's so creamy and flavorful, and the cranberries and pecans add a nice touch of sweetness and crunch.
kiyan khorasani
[email protected]I made this cheese ball for a potluck and it was gone in minutes! It's so easy to make and everyone loved it.
Ovayo Qoko
[email protected]This cheese ball was a huge success at my Thanksgiving party! Everyone loved it and asked for the recipe.
Rakib Hossain
[email protected]I've made this cheese ball several times now and it's always a hit! It's so creamy and flavorful, and the cranberries and pecans add a nice touch of sweetness and crunch.
Radhika Guragai
[email protected]This cheese ball is a must-try! It's so easy to make and it's always a crowd-pleaser.
Annelise Wairimu
[email protected]I'm not a huge fan of cheese balls, but this one was really good! It's not too heavy and the flavors are well-balanced.
Gordon Mananiso
[email protected]This is the best cheese ball I've ever had! It's so creamy and flavorful, and the cranberries and pecans add a nice touch of sweetness and crunch.
Kashan Arfaq
[email protected]I made this cheese ball for a potluck and it was gone in minutes! It's so easy to make and everyone loved it.
Ali Janu
[email protected]This cheese ball was a huge success at my Thanksgiving party! Everyone loved it and asked for the recipe.
Darlington Arinze
[email protected]I've made this cheese ball several times now and it's always a hit! It's so creamy and flavorful, and the cranberries and pecans add a nice touch of sweetness and crunch.
Joey Gerrits
[email protected]This cheese ball is a must-try! It's so easy to make and it's always a crowd-pleaser.
Wanda may RINEHART
[email protected]I'm not a huge fan of cheese balls, but this one was really good! It's not too heavy and the flavors are well-balanced.
Mavis
[email protected]This is the best cheese ball I've ever had! It's so creamy and flavorful, and the cranberries and pecans add a nice touch of sweetness and crunch.
John Hubert (Afge local 558 President)
[email protected]I made this cheese ball for a potluck and it was gone in minutes! It's so easy to make and everyone loved it.
Md Salababu
[email protected]This cheese ball was a huge success at my Thanksgiving party! Everyone loved it and asked for the recipe.
Dillan Dillo
[email protected]I've made this cheese ball several times now and it's always a hit! It's so creamy and flavorful, and the cranberries and pecans add a nice touch of sweetness and crunch.
Shaban akhtar
[email protected]Easy to make and so delish! This is a new staple for our family gatherings.