THAI VEGETABLE CURRY WITH RED THAI CURRY SAUCE
You can use pretty much any combination of vegetables in this veggie curry dish. With the help of store-bought red Thai curry sauce, this is a fast, easy, and delicious recipe to prepare for a busy weeknight! Top with cilantro.
Provided by Michelle S.
Categories World Cuisine Recipes Asian
Time 1h7m
Yield 6
Number Of Ingredients 14
Steps:
- Bring water and rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until rice is tender and liquid has been absorbed, 20 to 25 minutes.
- Place potatoes in a microwave-safe bowl with water to cover. Microwave until fork-tender, 6 to 7 minutes.
- Heat oil in a skillet over medium-high heat. Saute onion and garlic until onion is almost completely soft, about 3 minutes. Add red pepper; cook until nearly tender, about 2 minutes. Stir in 2 tablespoons water. Add broccoli, green beans, and carrots. Cover and simmer until vegetables are tender, about 6 minutes.
- Stir potatoes into the skillet with the vegetable mixture. Add curry sauce and coconut milk. Pour in pineapple chunks and about 2 tablespoons of pineapple juice. Sprinkle with red pepper flakes and stir. Serve with rice.
Nutrition Facts : Calories 321.9 calories, Carbohydrate 56.6 g, Fat 8 g, Fiber 5 g, Protein 7.2 g, SaturatedFat 3.3 g, Sodium 203.1 mg, Sugar 8.7 g
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JAGUAR
[email protected]This curry is simply delicious! The flavors are amazing and the vegetables are cooked perfectly. I will definitely be making this again and again.
Jonaeid Khan Ovi
[email protected]This curry is a great way to impress your friends and family. It's a delicious and exotic dish that's sure to wow your guests.
Walter White
[email protected]I love that this curry can be made ahead of time. It's perfect for busy weeknights.
ali ammari
[email protected]This curry is a great way to save money. It's made with affordable ingredients and it's a very filling meal.
Michelle Timiwei
[email protected]I made this curry for a potluck and it was a huge hit. Everyone wanted the recipe.
Luis Cano
[email protected]This curry is a great way to get your kids to eat their vegetables. They'll love the sweet and savory flavor of the sauce.
Noah Garcia
[email protected]I love the vibrant colors of this curry. It's so visually appealing.
Shaoor Ali
[email protected]This curry is a great way to add some spice to your life. The red curry sauce has a nice kick to it.
Royce Terry (Dewran)
[email protected]I love that this curry can be made in one pot. It makes cleanup a breeze.
melanie dawson
[email protected]This curry is a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge and this curry is a great way to use them up.
Yaqoob Phosti
[email protected]I've made this curry several times now and it's always a hit. It's so easy to make and always turns out delicious.
Ks entertainment
[email protected]This curry is the perfect comfort food. It's warm, flavorful, and filling. I love to make it on a cold night.
Sammy Maputla
[email protected]I made this curry for my vegetarian friends and they loved it! It's a great meatless meal that's also packed with flavor.
Nikola Dragojlovic
[email protected]This curry is a great way to get your daily dose of vegetables. It's packed with healthy ingredients and has a delicious flavor that the whole family will love.
Adenekun Ifeoluwa
[email protected]I'm not usually a fan of curry, but this recipe changed my mind. The red curry sauce is so flavorful and creamy, and the vegetables are cooked to perfection.
ITHUTENG KEKAE
[email protected]This is my new favorite curry recipe! It's so easy to make and always turns out perfectly. I love that I can use whatever vegetables I have on hand.
Chandra Khanal
[email protected]I made this curry for a dinner party and it was a huge hit! Everyone loved the flavor and the vibrant colors of the vegetables.
Bheki Mahlangu
[email protected]This curry was absolutely delicious! The flavors were so rich and complex, and the vegetables were cooked perfectly. I will definitely be making this again.