THAI TOFU WITH ZUCCHINI, RED BELL PEPPER, AND LIME

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Thai Tofu with Zucchini, Red Bell Pepper, and Lime image

Categories     Citrus     Soy     Vegetable     Sauté     Stir-Fry     Vegetarian     Kid-Friendly     Dinner     Lunch     Tofu     Curry     Potluck     Bon Appétit     Pescatarian     Tree Nut Free     No Sugar Added     Kosher     Small Plates

Yield Makes 4 servings

Number Of Ingredients 10

2 tablespoons peanut oil, divided
1 12-ounce package extra-firm tofu, drained, patted dry, cut into 1/2-inch cubes
1 pound yellow and/or green zucchini, cut into 1/2-inch cubes
1 large red bell pepper, diced
1 tablespoon minced peeled fresh ginger
1 1/3 cups canned unsweetened coconut milk
3 tablespoons (or more) fresh lime juice
1 1/2 tablespoons soy sauce
3/4 teaspoon Thai red curry paste
1/2 cup sliced fresh basil, divided

Steps:

  • Heat 1 tablespoon oil in large nonstick skillet over medium-high heat. Add tofu; sauté until golden, about 4 minutes. Transfer tofu to bowl. Add remaining 1 tablespoon oil, then zucchini and bell pepper to skillet; sauté until beginning to soften, about 4 minutes. Return tofu to skillet. Add ginger; stir 30 seconds. Add coconut milk, 3 tablespoons lime juice, soy sauce, and curry paste; stir to dissolve curry paste. Simmer until sauce thickens, about 6 minutes. Season with salt and more lime juice, if desired. Stir in half of basil. Sprinkle with remaining basil; serve.

Priscilla Rosalez
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This was a great recipe! The tofu was crispy and the vegetables were tender. The lime sauce was the perfect finishing touch. I will definitely be making this again.


Mohamed Elsebaity
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This recipe is a keeper! The tofu was crispy and flavorful, and the vegetables were cooked perfectly. The lime sauce was delicious, and it really brought the dish together. I will definitely be making this again.


Durosinmi Ibrahim
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This was a great recipe! I made it for dinner last night and my family loved it. The tofu was crispy and flavorful, and the vegetables were cooked perfectly. The lime sauce was delicious, and it really brought the dish together.


Fortunate Mavuna
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I've made this recipe several times and it's always a hit. The tofu is always crispy and the vegetables are always cooked perfectly. The lime sauce is delicious and really brings the dish together. I highly recommend this recipe.


Chitra Karki
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This recipe was easy to follow and the results were delicious. The tofu was crispy and the vegetables were cooked perfectly. The lime sauce was a great addition. I will definitely be making this again.


Ifeoma Igwe
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So yummy! The tofu was crispy and the vegetables were tender. The lime sauce was the perfect finishing touch. I will definitely be making this again.


Princess Oseni
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I loved this recipe! The tofu was crispy and flavorful, and the vegetables were cooked perfectly. The lime sauce was delicious, and it really brought the dish together. I will definitely be making this again!


Asif Ahmed
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This was a great recipe! The tofu was crispy and the vegetables were tender. The lime sauce was a perfect addition. I will definitely be making this again.


dew tare
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Great recipe! I made it for dinner last night and my family loved it. The tofu was crispy and flavorful, and the vegetables were cooked perfectly. The lime sauce was delicious, and it really brought the dish together.


Jayann Brown
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Easy to follow recipe with delicious results. The tofu was crispy on the outside and tender on the inside, and the vegetables were cooked perfectly. The lime sauce added a nice tangy flavor.


Trimurti 2052
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I'm not a big fan of tofu, but this recipe changed my mind. The tofu was tender and juicy, and the sauce was delicious. I'll definitely be adding this to my regular rotation.


RK hridoy hasan
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This recipe is a winner! The tofu was crispy and flavorful, and the vegetables were cooked to perfection. I especially loved the tangy lime sauce. Will definitely be making this again.