THAI TOFU LETTUCE WRAPS
I couldn't keep this yummy, light lunch under wraps. The original recipe featured chicken, but I modified it for my vegetarian husband. Now both of us prefer the Thai-style tofu version. -Laureen Pittman, Riverside, California
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 18
Steps:
- For dressing, in a blender, combine the first 11 ingredients; cover and process until smooth. Stir in 1/4 cup cilantro., In a large bowl, combine the tofu, onions, carrots, red pepper, 1/2 cup peanuts and remaining cilantro. Add dressing and toss to coat. Divide among lettuce leaves; sprinkle with remaining peanuts. Fold lettuce over filling.
Nutrition Facts : Calories 507 calories, Fat 43g fat (6g saturated fat), Cholesterol 3mg cholesterol, Sodium 558mg sodium, Carbohydrate 20g carbohydrate (9g sugars, Fiber 4g fiber), Protein 18g protein.
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Emmanuel Adonis Adadey
[email protected]These lettuce wraps are so good! I love the combination of flavors and textures. They're also really easy to make.
Jm Joy
[email protected]I've made these lettuce wraps several times now and they're always a hit. They're a great party appetizer or a quick and easy weeknight meal.
Chukwudubem Kingsley
[email protected]I made these lettuce wraps for my lunch today and they were perfect. They're light and refreshing, and they kept me full all afternoon.
Jakq Sawyers
[email protected]These lettuce wraps are a great way to get your kids to eat their veggies. My kids love them and they don't even realize they're eating healthy.
kam uchiha
[email protected]I love the fact that these lettuce wraps are so versatile. You can add or remove ingredients to suit your own taste.
gecko gaming
[email protected]These lettuce wraps are a great way to use up leftover tofu. I always have some tofu in my fridge and these wraps are a quick and easy way to use it up.
Muktar Omor
[email protected]I'm not a big fan of tofu, but I really enjoyed these lettuce wraps. The sauce is amazing and the tofu is cooked perfectly.
viji viji
[email protected]I made these lettuce wraps for a potluck and they were a huge success. Everyone loved them!
Nevaeh Fontaine
[email protected]These lettuce wraps are so refreshing and delicious. I love the combination of flavors and textures.
Muneer Awan
[email protected]I substituted tempeh for the tofu and it turned out great! The tempeh added a nice chewy texture to the wraps.
System The One
[email protected]I love how easy this recipe is to make. I was able to whip it up in no time. The lettuce wraps are also a great way to get your daily dose of veggies.
Saqib Mardan
[email protected]These lettuce wraps were a hit at my dinner party! The flavors were amazing and the tofu was cooked perfectly. I will definitely be making these again.